English
Ajanta
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/ Price RangeTokyo
Indian
Ajanta Description
Located in Tokyo, Ajanta is a renowned restaurant that has been serving authentic Indian cuisine since its establishment in 1957. As a certified 'Kamawa' restaurant, Ajanta is dedicated to preserving the traditional flavors of South Indian cuisine and sharing them with Japanese customers. The founder, Jaya, has always had a passion for introducing the pure and genuine taste of his homeland to Japan, without making any adjustments for the Japanese palate.
Throughout the years, Ajanta has gained a loyal following of customers who appreciate the unchanged recipes and aromatic, spicy dishes. The restaurant's commitment to quality is evident in its selection of premium spices and ingredients, ensuring that every dish is bursting with flavor. From their signature curries to their homemade salad dressings, every item on the menu is carefully crafted by the skilled chefs at Ajanta.
The restaurant's interior reflects its long-standing history, with a warm and inviting atmosphere that welcomes guests of all ages. Whether you're looking for a casual meal or a special occasion, Ajanta offers a range of dining options, including their popular course menus. For those who prefer a vegetarian meal, the chefs are more than happy to accommodate your preferences.
In addition to their dine-in experience, Ajanta also offers takeout options, including their delicious bento boxes. And for beer enthusiasts, Ajanta is a certified 'Kamawa' restaurant, ensuring that you can enjoy a perfectly poured glass of 'The Premium Malt's' beer, with its creamy texture and rich flavor.
Ajanta is truly a gem among Indian restaurants in Tokyo, offering an authentic taste of South India that has remained unchanged for over 60 years. Whether you're a fan of Indian cuisine or looking to explore new flavors, Ajanta is a must-visit destination for food lovers seeking a memorable dining experience.
Throughout the years, Ajanta has gained a loyal following of customers who appreciate the unchanged recipes and aromatic, spicy dishes. The restaurant's commitment to quality is evident in its selection of premium spices and ingredients, ensuring that every dish is bursting with flavor. From their signature curries to their homemade salad dressings, every item on the menu is carefully crafted by the skilled chefs at Ajanta.
The restaurant's interior reflects its long-standing history, with a warm and inviting atmosphere that welcomes guests of all ages. Whether you're looking for a casual meal or a special occasion, Ajanta offers a range of dining options, including their popular course menus. For those who prefer a vegetarian meal, the chefs are more than happy to accommodate your preferences.
In addition to their dine-in experience, Ajanta also offers takeout options, including their delicious bento boxes. And for beer enthusiasts, Ajanta is a certified 'Kamawa' restaurant, ensuring that you can enjoy a perfectly poured glass of 'The Premium Malt's' beer, with its creamy texture and rich flavor.
Ajanta is truly a gem among Indian restaurants in Tokyo, offering an authentic taste of South India that has remained unchanged for over 60 years. Whether you're a fan of Indian cuisine or looking to explore new flavors, Ajanta is a must-visit destination for food lovers seeking a memorable dining experience.
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Ajanta Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Kojimachi Station
Tokyo Metro Yurakucho LineHanzomon Station
Tokyo Metro Hanzomon LineOperating Hours
Sun: 10:00AM-9:00PM
Mon: 10:00AM-10:00PM
Tue: 10:00AM-10:00PM
Wed: 10:00AM-10:00PM
Thur: 10:00AM-10:00PM
Fri: 10:00AM-10:00PM
Sat: 10:00AM-10:00PM
Mon: 10:00AM-10:00PM
Tue: 10:00AM-10:00PM
Wed: 10:00AM-10:00PM
Thur: 10:00AM-10:00PM
Fri: 10:00AM-10:00PM
Sat: 10:00AM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Wheelchair Accessible
Family-friendly
Non-smoking
Sake Selection
Wheelchair Accessible
Ajanta Reviews
Ajanta Google Average Rating
4.1
5
Google
Ajanta is perhaps the oldest Indian restaurant in Tokyo and stands head and shoulders above your average curry joint. I first dined here 30 years ago, and the quality and taste of their flagship items (keema, chicken curry and mutton curry) remain exactly the same to this day! That’s an amazing feat in itself and showcases their professionalism. They serve great dosas too. You might find it a bit pricey but it’s worth every penny. Strongly recommended 👍🏼
4
Google
Quality food!! Traditional! Authentic! Naan was big and soft inside, crispy outside. Curries were thick and tasty!
5
Google
Great place; well worth the reputation. The Aloo Gobi curry is beautiful; the chapati great, the spicy mutton curry fantastic... Of course your mileage will differ but hard to not find at least 4 or 5 great curries here.
The fact that you can have Chapati and Roti and not the ''always here in Japan'' rice or Nan is great too.
Recommended
The fact that you can have Chapati and Roti and not the ''always here in Japan'' rice or Nan is great too.
Recommended
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