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SearchAkasaka Hikawa
Tokyo
Japanese: Kaiseki
Akasaka Hikawa Description
Located in the heart of Akasaka, Tokyo, Akasaka Hikawa is a renowned authentic Japanese cuisine restaurant that offers a unique dining experience. What sets this restaurant apart is its commitment to using the freshest and highest quality ingredients sourced from all over Japan. From the succulent seafood flown in directly from the Seto Inland Sea to the A5 rank premium Wagyu beef and the meticulously selected vegetables, Akasaka Hikawa spares no expense in creating dishes that are bursting with flavor and freshness.
The menu at Akasaka Hikawa is diverse and caters to all tastes. Whether you prefer grilled, simmered, or fried dishes, the skilled chefs at this restaurant can prepare it to perfection. The à la carte menu features a wide range of seasonal dishes that showcase the best of Japanese cuisine. For those looking for a more indulgent experience, the course menus offer a variety of options, including the popular Snow Course, which requires a minimum reservation of five people. This course allows guests to enjoy a selection of dishes made with hand-picked vegetables and fresh seafood delivered straight from Matsuyama in the Seto Inland Sea.
The restaurant itself exudes a traditional and elegant atmosphere, with private rooms available for a more intimate dining experience. The staff at Akasaka Hikawa are dedicated to providing exceptional service and ensuring that every guest has a memorable dining experience. Whether you are a connoisseur of Japanese cuisine or simply looking to explore the flavors of Japan, Akasaka Hikawa is a must-visit destination for an unforgettable dining experience.
The menu at Akasaka Hikawa is diverse and caters to all tastes. Whether you prefer grilled, simmered, or fried dishes, the skilled chefs at this restaurant can prepare it to perfection. The à la carte menu features a wide range of seasonal dishes that showcase the best of Japanese cuisine. For those looking for a more indulgent experience, the course menus offer a variety of options, including the popular Snow Course, which requires a minimum reservation of five people. This course allows guests to enjoy a selection of dishes made with hand-picked vegetables and fresh seafood delivered straight from Matsuyama in the Seto Inland Sea.
The restaurant itself exudes a traditional and elegant atmosphere, with private rooms available for a more intimate dining experience. The staff at Akasaka Hikawa are dedicated to providing exceptional service and ensuring that every guest has a memorable dining experience. Whether you are a connoisseur of Japanese cuisine or simply looking to explore the flavors of Japan, Akasaka Hikawa is a must-visit destination for an unforgettable dining experience.
Get Inspired By This Cuisine
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Akasaka Hikawa Overview
Nearby Stations
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Akasaka Station
Operating Hours
Sun: Closed
Mon: 5:00PM-10:00PM
Tue: 5:00PM-10:00PM
Wed: 5:00PM-10:00PM
Thur: 5:00PM-10:00PM
Fri: 5:00PM-10:00PM
Sat: 5:00PM-10:00PM
Mon: 5:00PM-10:00PM
Tue: 5:00PM-10:00PM
Wed: 5:00PM-10:00PM
Thur: 5:00PM-10:00PM
Fri: 5:00PM-10:00PM
Sat: 5:00PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Home Delivery
Reservations Accepted
Wine List
Private Dining Room
Sake Selection
WiFi Available
Learn More About Kaiseki
Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
5 May 2024Tokyo RestaurantsBasic Japanese Dishes
Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
Read MoreMore Dining Inspiration
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