Akita Bisaikan
¥¥
¥¥¥
/ Price RangeTokyo
Seafood
Akita Bisaikan Description
Located in the bustling neighborhood of Shinagawa in Tokyo, Akita Bisaikan is a hidden gem that offers a unique dining experience. Specializing in traditional Akita cuisine, this restaurant takes pride in showcasing the rich flavors and ingredients of the region.
Step into Akita Bisaikan and be transported to the heart of Akita prefecture. The restaurant's interior is tastefully decorated with elements that reflect the rustic charm of the region. From the wooden furnishings to the traditional artwork adorning the walls, every detail has been carefully curated to create an authentic atmosphere.
The menu at Akita Bisaikan features a wide range of dishes that highlight the best of Akita's culinary traditions. Start your meal with the famous Kiritanpo, a local specialty made from pounded rice skewered and grilled to perfection. For the main course, indulge in the tender and flavorful Akita Wagyu beef, known for its marbling and melt-in-your-mouth texture. Don't miss the opportunity to try the Hinai Jidori chicken, a breed native to Akita that is renowned for its rich and savory taste.
What sets Akita Bisaikan apart from other dining establishments is its commitment to using locally sourced ingredients. The restaurant works closely with farmers and producers in Akita to ensure the freshest and highest quality ingredients are used in their dishes. This dedication to showcasing the flavors of Akita is what truly makes Akita Bisaikan a standout in the Tokyo dining scene.
Whether you're a food enthusiast looking to explore the unique flavors of Akita or simply seeking a memorable dining experience, Akita Bisaikan is the perfect destination. Immerse yourself in the rich culinary heritage of Akita and savor the authentic flavors of this remarkable region.
Step into Akita Bisaikan and be transported to the heart of Akita prefecture. The restaurant's interior is tastefully decorated with elements that reflect the rustic charm of the region. From the wooden furnishings to the traditional artwork adorning the walls, every detail has been carefully curated to create an authentic atmosphere.
The menu at Akita Bisaikan features a wide range of dishes that highlight the best of Akita's culinary traditions. Start your meal with the famous Kiritanpo, a local specialty made from pounded rice skewered and grilled to perfection. For the main course, indulge in the tender and flavorful Akita Wagyu beef, known for its marbling and melt-in-your-mouth texture. Don't miss the opportunity to try the Hinai Jidori chicken, a breed native to Akita that is renowned for its rich and savory taste.
What sets Akita Bisaikan apart from other dining establishments is its commitment to using locally sourced ingredients. The restaurant works closely with farmers and producers in Akita to ensure the freshest and highest quality ingredients are used in their dishes. This dedication to showcasing the flavors of Akita is what truly makes Akita Bisaikan a standout in the Tokyo dining scene.
Whether you're a food enthusiast looking to explore the unique flavors of Akita or simply seeking a memorable dining experience, Akita Bisaikan is the perfect destination. Immerse yourself in the rich culinary heritage of Akita and savor the authentic flavors of this remarkable region.
Get Inspired By This Cuisine
Nearby Stations
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Shinagawa Station
Operating Hours
Sun: 11:00AM-11:00PM
Mon: 11:00AM-11:00PM
Tue: 11:00AM-11:00PM
Wed: 11:00AM-11:00PM
Thur: 11:00AM-11:00PM
Fri: 11:00AM-11:00PM
Sat: 11:00AM-11:00PM
Mon: 11:00AM-11:00PM
Tue: 11:00AM-11:00PM
Wed: 11:00AM-11:00PM
Thur: 11:00AM-11:00PM
Fri: 11:00AM-11:00PM
Sat: 11:00AM-11:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
Wheelchair Accessible
Stylish Interior
Akita Bisaikan Reviews
Akita Bisaikan Google Average Rating
3.9
4
Google
I love novelty and this place didn’t disappoint with the newness of its experience. I think they specialize in ingredients from a certain region of Japan. Everything tasted so unique and different. Like one of the little seaweed side dishes was incredibly slimy like natto, but I liked it. Only thing was portion sizes felt a tad small for the price.
5
Google
From Shinagawa station this shop is located towards the end of "Wing Takanawa." It is a very nice shop full of Akita sake and gourmet foods, and it also has nice restaurant. Inaniwa Udon is strongly recommended. Very good and tasty.
4
Google
Weekend lunch visit. A lot of people are making there way back out and the line around noon was surprisingly long. The rotation was pretty slow which was unfortunate but the food came out really fast.
Good Akita regional food with decent portions.
Good to go with family and kids as it’s a pretty lively atmosphere.
The restaurant is Hidden away behind their antenna shop so don’t be discouraged to enter if you don’t see their restaurant first glance.
Good Akita regional food with decent portions.
Good to go with family and kids as it’s a pretty lively atmosphere.
The restaurant is Hidden away behind their antenna shop so don’t be discouraged to enter if you don’t see their restaurant first glance.