Located in the White Stone district of Sapporo, Ameha Yasashiku is a unique and innovative ramen restaurant that offers a new genre of Hokkaido ramen called 'ra-ame-n'. With a cozy and stylish interior reminiscent of a Japanese cafe, this restaurant is perfect for solo diners, families, and even romantic dates.
What sets Ameha Yasashiku apart from other ramen establishments is their signature dish, the 'Shirokimo Niboshi Ra-ame-n'. This dish features a light and flavorful soup made from a blend of dried sardines, shiitake mushrooms, and kelp, with the addition of chicken liver paste that melts into the broth as you eat. The soup starts off light and refreshing, but gradually transforms into a creamy and rich flavor, allowing diners to experience a delightful change in taste.
In addition to their unique ramen, Ameha Yasashiku also offers a variety of other ra-ame-n options to cater to different preferences. Whether you're a fan of light and refreshing flavors or prefer a more indulgent and hearty bowl of ramen, there is something for everyone to enjoy.
With its stylish decor, innovative menu, and attention to detail in their dishes, Ameha Yasashiku has gained popularity among locals and tourists alike. If you're looking for a memorable ramen experience in Sapporo, be sure to visit Ameha Yasashiku and indulge in their delicious and unique ra-ame-n creations.