Located in the bustling neighborhoods of Shibuya and Aoyama, Amenochihare Aoyama is a hidden gem that offers a unique dining experience. As you make your way through the quiet streets and alleys, you will stumble upon this charming restaurant housed in a traditional Japanese house. The ambiance exudes a sense of tranquility and warmth, transporting you away from the hustle and bustle of Tokyo.
What sets Amenochihare Aoyama apart is its focus on seafood and traditional Japanese cuisine. The menu features a carefully curated selection of dishes that showcase the best of both worlds. From fresh seasonal sashimi to expertly crafted sushi rolls, each bite is a testament to the skill and dedication of the chefs. The use of premium ingredients sourced from all corners of Japan ensures that every dish is a culinary delight.
One of the highlights of Amenochihare Aoyama is their signature course menu, the 'Seigetsu Course.' This exquisite dining experience is perfect for special occasions or important business meetings. It features a nine-course meal that showcases the finest seasonal ingredients, beautifully presented in a variety of dishes. For those looking for a more casual dining experience, the 'Haru Course' offers a delightful eight-course menu that highlights the vibrant flavors of seasonal ingredients.
In addition to their exceptional cuisine, Amenochihare Aoyama also offers private rooms for small groups, allowing for an intimate and personalized dining experience. The restaurant's decor is adorned with exquisite ceramics and pottery, adding to the overall ambiance and creating a truly immersive dining experience.
Whether you are a seafood lover or simply looking to indulge in authentic Japanese cuisine, Amenochihare Aoyama is a must-visit destination. Immerse yourself in the serene atmosphere, savor the exquisite flavors, and let the skilled chefs take you on a culinary journey through the flavors of Japan.
