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Italian: Pasta

Aniko Description

Located in Tokyo, aniko is a unique Italian restaurant that specializes in the cuisine of the Marche region in central Italy. With a desire to showcase the wonderful food culture of Italy, the owner and chef, who previously worked at a Michelin two-star restaurant in Marche, has created a dining experience that transports guests to the heart of Italian gastronomy.

The menu at aniko features traditional dishes from Marche, prepared using authentic cooking techniques and locally sourced ingredients. One of their recommended courses is the 'Marke no Oka Course,' which offers a delightful parade of Marche cuisine. The antipasti selection reflects the flavors of Marche, while the main course includes two types of pasta. The restaurant also offers a variety of Italian wines, carefully selected by a sommelier with a focus on wines from Marche.

The interior of aniko is adorned with antique furniture, creating an atmosphere that makes guests feel as if they have been invited into the chef's own home. The attention to detail in both the cuisine and the decor sets aniko apart from other dining establishments, making it a must-visit for those seeking an authentic Italian dining experience in Tokyo.

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Aniko Overview


6-chōme-3-8 Akasaka, Minato City, Tokyo 107-0052


+81 (0) 3-6230-9172


1 minute walk from Akasaka Station Exit 6

Operating Hours

Sun: Closed
Mon: 5:30PM-11:00PM
Tue: 5:30PM-11:00PM
Wed: 5:30PM-11:00PM
Thur: 5:30PM-11:00PM
Fri: 11:30AM-2:00PM, 5:30PM-11:00PM
Sat: 11:30AM-2:00PM, 5:30PM-10:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List


Stylish Interior

Aniko Reviews

Aniko Google Average Rating



I had both lunch and dinner. In both occasions it was fantastic. The chef is very friendly. I’d highly recommend it whoever loves authentic Italian.


Excellent italian restaurant.
chef mr.iseki acquires 4 stars in italy


An Italian restaurant with an attractive casual atmosphere where you can enjoy Marche cuisine.

I visited with high expectations as it has been awarded the Michelin Bib Gourmand.

When I visited during lunch time, it was full and I had to wait about 20 minutes to get in.
It is said to be the signature menu of this restaurant.

The green salad that came with the lunch set was a big plate and I was happy, and each vegetable was fresh and delicious!

And the most important lasagna...
There's no white sauce sandwiched between the dough, so it's not too heavy, and the meat sauce and plenty of cheese leave you feeling satisfied. Lots of meat too.

Even though the taste was always the same, for some reason I never got tired of it and was impressed until the end.

The staff's response was very nice and I was very satisfied with everything.

Thank you for the meal.

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