Located in the Akasaka-Yakuin-Hirao area of Fukuoka, Asago is a renowned restaurant that specializes in soba, a traditional Japanese buckwheat noodle dish. Recognized as one of the top 100 soba restaurants in Japan, Asago offers a unique dining experience that sets it apart from other establishments.
The restaurant's interior is tastefully decorated, creating a warm and inviting atmosphere for guests. The attention to detail is evident in every aspect, from the elegant table settings to the traditional Japanese artwork adorning the walls. Asago provides a serene and tranquil environment, perfect for enjoying a delicious meal.
Asago's menu features a variety of soba dishes, each prepared with the utmost care and precision. The noodles are made in-house using high-quality buckwheat flour, resulting in a delicate and flavorful texture. Whether you prefer hot or cold soba, Asago offers a range of options to satisfy every palate. From classic zaru soba, served with a dipping sauce and garnished with green onions and wasabi, to more adventurous creations like tempura soba or soba with seasonal vegetables, there is something for everyone to enjoy.
What truly sets Asago apart is their commitment to using fresh, locally sourced ingredients. The restaurant takes pride in supporting local farmers and suppliers, ensuring that each dish is made with the finest seasonal produce. This dedication to quality is evident in every bite, as the flavors are vibrant and the ingredients are bursting with freshness.
Whether you are a soba enthusiast or simply looking to experience authentic Japanese cuisine, Asago is a must-visit destination. With its exquisite soba dishes, elegant ambiance, and commitment to using the best ingredients, this restaurant offers a dining experience that is both memorable and satisfying.
