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Audrey Yokohama Takashimaya

Restaurant WebsiteDirections
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Desserts: Japanese Sweets

Audrey Yokohama Takashimaya Description

Located in Yokohama, AUDREY Yokohama Takashimaya is a unique and captivating restaurant that specializes in chocolate and cake. This gastronomic haven is a must-visit for all chocolate and dessert enthusiasts. With its prime location near Yokohama Station, it is easily accessible for both locals and tourists.

What sets AUDREY apart from other dining establishments is its dedication to creating exquisite chocolate and cake creations. The talented chefs at AUDREY have mastered the art of chocolate-making, using only the finest ingredients to craft delectable treats that are as visually stunning as they are delicious. From rich and velvety truffles to intricately designed cakes, every bite at AUDREY is a true indulgence for the senses.

The restaurant's interior is equally as impressive as its menu. With a modern and elegant decor, AUDREY provides a cozy and inviting atmosphere for guests to enjoy their dining experience. Whether you're looking for a sweet treat to satisfy your cravings or a unique gift for a loved one, AUDREY Yokohama Takashimaya is the perfect destination for all chocolate and cake lovers.

Audrey Yokohama Takashimaya Overview


1-chome-6-31 Minamisaiwai, Nishi Ward, Kanagawa 220-8601


+81 (0) 45-311-1171


5 minute walk from Yokohama Station (JR Line, Tokyu Line, Minatomirai Line, Keikyu Line, Yokohama Municipal Subway)

Operating Hours

Sun: 10:00AM-8:00PM
Mon: 10:00AM-8:00PM
Tue: 10:00AM-8:00PM
Wed: 10:00AM-8:00PM
Thur: 10:00AM-8:00PM
Fri: 10:00AM-8:00PM
Sat: 10:00AM-8:00PM

Payment methods

Cash, Visa, Master Card, JCB

Restaurant Features

Take-out Available

Wheelchair Accessible



Audrey Yokohama Takashimaya Reviews

Audrey Yokohama Takashimaya Google Average Rating



Within 10 minutes of opening on weekdays, there was a line of nearly 20 people. The wait time isn't too bad as you wait while looking at the list of products handed out by the store staff. I bought Glaceon, a cute candy that looks like a bouquet of flowers, for Valentine's Day. It will last until March, so there is plenty of time before the expiration date.


Although Glaceon
I've visited several times after 6pm after work, and it was always sold out at that time. I lined up around 3pm on a weekday and was finally able to purchase it. Still, there were some fresh sweets and set items that were sold out.

It's crispy, has just the right amount of sweetness, and is very delicious.
It's a little extravagant to buy something just because you want to eat it, but it makes a great souvenir.
It looks cute and people will like it.

I don't know the correct way to eat it.
It's large enough to be eaten in about 3 bites, but if you start from the top, the bottom will feel bland.
If you go from the bottom, you can enjoy the gradation of flavors, but it's hard to eat and it's a bit dirty.
It doesn't feel like it's a hit all at once.
I guess you can eat it any way you like, but I'd like to know the correct way to eat it so that it tastes nice and delicious.


No matter when I go, there's always a long line, so I've given up on it, but I ended up having it for New Year's.
As expected, it was very delicious.