Awamochi-dokoro Sawaya
Kyoto
Desserts: Japanese Sweets
Awamochi-dokoro Sawaya Description
Awamochi-dokoro Sawaya, located in Kyoto, is a hidden gem that specializes in traditional Japanese confections and sweets. This charming restaurant has been selected as one of the top 100 restaurants in the WEST region by the prestigious food guide, Tabelog, for the year 2023. With a cozy and inviting atmosphere, Awamochi-dokoro Sawaya offers a unique dining experience that sets it apart from other establishments.
The menu at Awamochi-dokoro Sawaya features a wide variety of exquisite Japanese sweets and confections. One of their signature dishes is the Awamochi, a type of mochi made from millet. These delicate and chewy rice cakes are served with a variety of toppings and fillings, such as red bean paste, matcha, and kinako (roasted soybean flour). Each bite of Awamochi is a delightful combination of textures and flavors that will transport you to the heart of Japanese culinary tradition.
What truly distinguishes Awamochi-dokoro Sawaya is their commitment to using high-quality ingredients and traditional cooking techniques. The skilled artisans at this restaurant take great pride in crafting each confection with precision and care, ensuring that every bite is a work of art. Whether you are a connoisseur of Japanese sweets or simply looking to indulge in a unique culinary experience, Awamochi-dokoro Sawaya is a must-visit destination in Kyoto.
The menu at Awamochi-dokoro Sawaya features a wide variety of exquisite Japanese sweets and confections. One of their signature dishes is the Awamochi, a type of mochi made from millet. These delicate and chewy rice cakes are served with a variety of toppings and fillings, such as red bean paste, matcha, and kinako (roasted soybean flour). Each bite of Awamochi is a delightful combination of textures and flavors that will transport you to the heart of Japanese culinary tradition.
What truly distinguishes Awamochi-dokoro Sawaya is their commitment to using high-quality ingredients and traditional cooking techniques. The skilled artisans at this restaurant take great pride in crafting each confection with precision and care, ensuring that every bite is a work of art. Whether you are a connoisseur of Japanese sweets or simply looking to indulge in a unique culinary experience, Awamochi-dokoro Sawaya is a must-visit destination in Kyoto.
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Awamochi-dokoro Sawaya Overview
Access
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5 minute walk from Kitanohakubaicho Station (Kyoto Electric Railway Kitano Line)
1 minute walk from Kitano Tenmangu-mae Bus Stop (Kyoto City Bus)
1 minute walk from Kitano Tenmangu-mae Bus Stop (Kyoto City Bus)
Operating Hours
Sun: 9:00AM-5:00PM
Mon: 9:00AM-5:00PM
Tue: 9:00AM-5:00PM
Wed: Closed
Thur: Closed
Fri: 9:00AM-5:00PM
Sat: 9:00AM-5:00PM
Mon: 9:00AM-5:00PM
Tue: 9:00AM-5:00PM
Wed: Closed
Thur: Closed
Fri: 9:00AM-5:00PM
Sat: 9:00AM-5:00PM
Payment Methods
Cash
Restaurant Features
Family-friendly
Non-smoking
Awamochi-dokoro Sawaya Reviews
Awamochi-dokoro Sawaya Google Average Rating
4.5
5
Google
A sweets shop Sawaya's specialty confectionery that has been around since the Edo period. There are two types of rice cakes, bean paste rice cakes and powdered rice cakes. The freshly made awa mochi is a little warm, and the fluffy texture of the foxtail millet goes well with the mildly sweet and fragrant kinako and the flavorful bean paste. The best-by date of Awamochi is only on the day.
5
Google
This shop offers delicious mochi. Also, if you are looking for a souvenir that you can take back home, they offer traditional hard candy.
5
Google
Found this place from google maps. Visited with my cousin and we both agree this is one of the most delicious Japanese desserts we’ve ever had. The shop is cozy and full of local people. Good place to take a break when it’s hot outside.
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