Azabujūban Fukuda
Tokyo
Japanese
Azabujūban Fukuda Description
Located in the Azabujūban neighborhood of Tokyo, Azabujūban Fukuda is a renowned Japanese restaurant that offers a unique dining experience. This family-owned establishment has been awarded the prestigious Michelin one-star rating for nine consecutive years, a testament to the exceptional quality of its cuisine.
At Azabujūban Fukuda, guests can indulge in the artistry of traditional Japanese cuisine. The restaurant specializes in kaiseki, a multi-course meal that showcases the seasonal flavors and ingredients of Japan. Each dish is meticulously prepared by Chef Kazuto Fukuda, whose refined techniques and attention to detail result in beautifully presented and delicious creations.
One of the highlights of dining at Azabujūban Fukuda is the intimate and welcoming atmosphere. With only two seating options available per day, guests can enjoy a relaxed and unhurried meal, savoring each bite and appreciating the warm hospitality of the staff. The counter seating allows diners to witness the skilled craftsmanship of the chefs up close, adding an element of theater to the dining experience.
Some standout dishes at Azabujūban Fukuda include the fragrant dashi soup made from freshly shaved bonito flakes, and the perfectly cooked rice, prepared in a traditional clay pot. These simple yet exquisite flavors are a testament to the restaurant's commitment to using the finest ingredients and showcasing the essence of Japanese cuisine.
For those seeking an unforgettable dining experience in Tokyo, Azabujūban Fukuda is a must-visit. With its Michelin-starred status, impeccable service, and exceptional culinary offerings, this restaurant sets itself apart from others in the city.
At Azabujūban Fukuda, guests can indulge in the artistry of traditional Japanese cuisine. The restaurant specializes in kaiseki, a multi-course meal that showcases the seasonal flavors and ingredients of Japan. Each dish is meticulously prepared by Chef Kazuto Fukuda, whose refined techniques and attention to detail result in beautifully presented and delicious creations.
One of the highlights of dining at Azabujūban Fukuda is the intimate and welcoming atmosphere. With only two seating options available per day, guests can enjoy a relaxed and unhurried meal, savoring each bite and appreciating the warm hospitality of the staff. The counter seating allows diners to witness the skilled craftsmanship of the chefs up close, adding an element of theater to the dining experience.
Some standout dishes at Azabujūban Fukuda include the fragrant dashi soup made from freshly shaved bonito flakes, and the perfectly cooked rice, prepared in a traditional clay pot. These simple yet exquisite flavors are a testament to the restaurant's commitment to using the finest ingredients and showcasing the essence of Japanese cuisine.
For those seeking an unforgettable dining experience in Tokyo, Azabujūban Fukuda is a must-visit. With its Michelin-starred status, impeccable service, and exceptional culinary offerings, this restaurant sets itself apart from others in the city.
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Azabujūban Fukuda Overview
Nearby Stations
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Azabu-juban Station
Tokyo Metro Namboku Line
Toei Subway Oedo LineOperating Hours
Sun: Closed
Mon: 6:00PM-9:00PM
Tue: 6:00PM-9:00PM
Wed: 6:00PM-9:00PM
Thur: 6:00PM-9:00PM
Fri: 6:00PM-9:00PM
Sat: 6:00PM-9:00PM
Mon: 6:00PM-9:00PM
Tue: 6:00PM-9:00PM
Wed: 6:00PM-9:00PM
Thur: 6:00PM-9:00PM
Fri: 6:00PM-9:00PM
Sat: 6:00PM-9:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Private Dining Room
Non-smoking
Stylish Interior
Sake Selection
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