Bakuro Ichidai Ginza
Tokyo
Japanese: Yakiniku
Bakuro Ichidai Ginza Description
The menu at Bakuro Ichidai Ginza offers a variety of cooking styles to showcase the exquisite Hida beef. Guests can choose from options such as charcoal-grilled, shabu-shabu, and sukiyaki preparations. Each dish is expertly prepared by skilled chefs who have mastered the art of cooking Hida beef to perfection.
The restaurant itself exudes a sophisticated and elegant atmosphere, making it the perfect place for special occasions or when you want to indulge in a little luxury. Whether you're a meat lover or simply looking to experience the pinnacle of Japanese beef, Bakuro Ichidai Ginza is a must-visit destination for food enthusiasts.
Get Inspired By This Cuisine
Nearby Stations
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Ginza-itchome Station
Ginza Station
Yurakucho Station
Kyobashi Station (Tokyo)
Higashi-ginza Station
Takaracho Station
Operating Hours
Mon: 11:00AM-11:00PM
Tue: 11:00AM-11:00PM
Wed: 11:00AM-11:00PM
Thur: 11:00AM-11:00PM
Fri: 11:00AM-11:00PM
Sat: 11:00AM-11:00PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Sake Selection
Private Dining Room
Non-smoking
Family-friendly
Stylish Interior
Bakuro Ichidai Ginza Reviews
Bakuro Ichidai Ginza Google Average Rating
5
5
Food is exquisite.
4
The only drawback is the service which is too harsh. I can understand that manpower seems to be limited but it is really a shame. Also the ventilation system wasn't working well. Without these defects I can simply give 5 stars and recommend everyone to come. I really hope they can improve so as not to waste the wonderful food.
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read More