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Bikkuritei Honten

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Fukuoka

Japanese: Yakiniku


Bikkuritei Honten Description

Located in Fukuoka, Bikkuritei Honten is a hidden gem that specializes in delicious Japanese cuisine. This restaurant is known for its mouthwatering yakiniku, a style of Japanese barbecue where diners grill their own meat at the table. With a budget-friendly menu ranging from ¥1,000 to ¥1,999, Bikkuritei Honten offers a unique dining experience that sets it apart from other establishments in the area.

The menu at Bikkuritei Honten features a variety of high-quality meats, including beef, pork, and chicken, all sourced from local suppliers. Each cut of meat is carefully selected to ensure the best flavor and tenderness. Diners can choose from a wide range of options, such as marinated beef ribs, succulent pork belly, and juicy chicken skewers. The restaurant also offers a selection of fresh vegetables and side dishes to complement the grilled meats.

The interior of Bikkuritei Honten is warm and inviting, with a cozy atmosphere that makes it the perfect place to enjoy a meal with friends or family. The attentive and friendly staff are always on hand to assist with grilling techniques and offer recommendations from the menu. Whether you're a seasoned yakiniku enthusiast or trying it for the first time, Bikkuritei Honten is sure to leave you satisfied and craving for more.

Get Inspired By This Cuisine

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Bikkuritei Honten Overview

Address

2-chōme-8-12 Kotobukimachi, Hakata Ward, Fukuoka 812-0884

Phone

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+81 (0) 92-571-0692

Access

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1 minute walk from Minami-Fukuoka Station (JR Kagoshima Main Line)

Operating Hours

Sun: 11:15AM-11:00PM
Mon: 11:15AM-11:00PM
Tue: 11:15AM-11:00PM
Wed: 11:15AM-11:00PM
Thur: 11:15AM-11:00PM
Fri: 11:15AM-11:00PM
Sat: 11:15AM-11:00PM

Payment Methods

Cash

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Non-smoking

Bikkuritei Honten Reviews

Bikkuritei Honten Google Average Rating

4.2

4

Google
It’s definitely overhyped. I wouldn’t complain since it was quite cheap and tasty although a bit salty and the veggies weren’t cooked properly. I would recommend to look another place if there’s a long queue here. It’s not worth your waiting time. Pork meat wasn’t that tender, rice portion was generous.

5

Google
Red chili with miso - Super beef with cabbages. Stir fry rice. 82 heads of cabbages per day. Wow! Feed over 1000 people per day. Amazing.

5

Google
A piece of teppanyaki history! Everything is excellent, from their crew to the legendary teppanyaki dish they serve. Will definitely come back, and spread the good word!

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

More Dining Inspiration

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