Located in Tokyo, Chez Olivier is a charming French restaurant that prides itself on its authentic and traditional cuisine. With a focus on using homemade ingredients, this restaurant offers a true taste of France. The talented chef, Olivier, who has worked in several Michelin-starred restaurants, brings his expertise and passion to every dish.
What sets Chez Olivier apart is its dedication to showcasing the natural flavors of the ingredients. The menu changes seasonally, ensuring that only the freshest and most flavorful ingredients are used. The restaurant also offers a wide selection of French wines, carefully chosen to complement the dishes and provide the perfect pairing.
The restaurant itself has a bright and inviting atmosphere, with sunlight streaming in through the windows. It is the perfect place to enjoy a leisurely meal with friends or for a business lunch. The lunch menu offers a variety of options, including a four-course meal that includes appetizers, fish, meat, and dessert. For dinner, there are several set menus to choose from, including a special menu featuring the winter specialty of 'Foie Gras and Truffle Macaron.'
Whether you are a fan of French cuisine or simply looking for a unique dining experience, Chez Olivier is a must-visit restaurant in Tokyo. With its commitment to quality ingredients, expertly crafted dishes, and warm ambiance, it is sure to delight even the most discerning food lovers.
