Chiiran Review Summary

We went on a Saturday afternoon around 11:30 am and were able to be seated immediately. The lunch deal was a great price and the food was super delicious.

I ordered the spicy mapo tofu and it had the numbing spice which made it delicious. It sadly didn’t come with much rice though. You had to pay to get more rice.

We also got the Dan Dan noodles which were also numbing and delicious. Although the portion was not filling enough, the flavor exceeded our expectations.

Overall, great place and nice decorations inside. Don’t come here if you’re starving though because you might leave a little bit hungry.

Here is one of my favorite Chinese restaurant in Tokyo.
The signature is Mapo-Tofu and Dangdang noodle.
If you go here on weekends, I would recommend to visit here at 11AM on time cause it might be difficult to have seats.

the mapo tofu was especially good.

I went to this restaurant and order one main dish per person. But the staff gossip that I order less. I feel uncomfortable after listened. I’m not too hungry that time. I think one main dish per person is reasonable.

Expensive but pretty tasty. So many options in kagurazaka though, so in comparison can't give 4 stars. They're known for the mabo tofu, but there's another mabo place in the B1 of the building on the shotengai, closer to iidabashi station that's cheaper and better.