English
Chikita Review Summary
Chikita
+81 (0) 3-3730-3321
7-chōme−66−2 Nishikamata, Ota City, Tokyo 144-0051
Key Takeaways
What Customers Have to Say
Overall Quality
Favorite Dishes
Price
Ambiance
Vibe
Chikita Google Average Rating
4.2
5
Google
Amazing traditional Japanese restaurant. Best lunch price. The meat was well done.
2
Google
I'm happy to be able to eat fillet at this price for lunch in front of the station. I think it was a coincidence, but even though there were 4 of us, we were charged for 8 people.
I'm glad I noticed it, but imagine if I didn't notice it... I'm glad you corrected it, but everyone, please check the details♪
The food was delicious!
I'm glad I noticed it, but imagine if I didn't notice it... I'm glad you corrected it, but everyone, please check the details♪
The food was delicious!
4
Google
Popular Teppanyaki in Kamata
I made a reservation online for the 9,800 yen dinner course.
Appetizer
Chawanmushi
salad
Today's fish is mackerel
Granita for palate cleansing
grilled vegetables
Choose your meat from fillet or sirloin
Grill the fillet medium-rare.
The meat was sweet and delicious.
It is most delicious to eat with just salt.
There is an additional charge for rice, but it is served with garlic rice.
dessert fruits
My son asked for an additional 200g of sirloin.
I got a bite, and the sirloin was delicious too!
We also have affordable lunch courses, so I'd like to visit you for lunch as well.
I made a reservation online for the 9,800 yen dinner course.
Appetizer
Chawanmushi
salad
Today's fish is mackerel
Granita for palate cleansing
grilled vegetables
Choose your meat from fillet or sirloin
Grill the fillet medium-rare.
The meat was sweet and delicious.
It is most delicious to eat with just salt.
There is an additional charge for rice, but it is served with garlic rice.
dessert fruits
My son asked for an additional 200g of sirloin.
I got a bite, and the sirloin was delicious too!
We also have affordable lunch courses, so I'd like to visit you for lunch as well.
4
Google
It's easy to get to even on hot days as it's right next to Kamata Station! There were quite a lot of customers, and they came one after another, so I think it's better to make a reservation.
The food is cooked on a griddle right in front of you, so it has a luxurious feel to it (lol).
I had the lunch course (fillet). From seafood to meat to garlic rice, everything was delicious (^o^) The meat was extremely soft and delicious! To be honest, I might have wanted to eat more! (lol)
I want to go again! That's what I thought. It's also nice that it's near the station.
The food is cooked on a griddle right in front of you, so it has a luxurious feel to it (lol).
I had the lunch course (fillet). From seafood to meat to garlic rice, everything was delicious (^o^) The meat was extremely soft and delicious! To be honest, I might have wanted to eat more! (lol)
I want to go again! That's what I thought. It's also nice that it's near the station.
5
Google
I always use it for family anniversaries such as birthdays.
This time it's a steak lunch with abalone.
The fresh, large abalone had no odor and was very soft.
The abalone liver was particularly delicious, with a rich flavor and little bitterness.
The garnish for this steak is Kyoto vegetables.
Turnip, eggplant, and stick senor. It was my first time to eat Stick Senor, and it was also delicious.
Other than the main dishes, everything else, including appetizers and desserts, was of a high standard and satisfying.
Since I visited during a three-day holiday, it seemed crowded with reservations. I didn't want to take my time too much, so I would like to consider the timing of my visit.
This time it's a steak lunch with abalone.
The fresh, large abalone had no odor and was very soft.
The abalone liver was particularly delicious, with a rich flavor and little bitterness.
The garnish for this steak is Kyoto vegetables.
Turnip, eggplant, and stick senor. It was my first time to eat Stick Senor, and it was also delicious.
Other than the main dishes, everything else, including appetizers and desserts, was of a high standard and satisfying.
Since I visited during a three-day holiday, it seemed crowded with reservations. I didn't want to take my time too much, so I would like to consider the timing of my visit.