Cina Teria Hanaya Review Summary

Shanghai style curry with a huge cut of stewed pork. Delicious, satisfying, at a good price. What's not to love??

What about Shanghai braised curry and creative Chinese food?
Too innovative! ! !

2nd floor of multi-tenant building
The small interior of the store
It was full.

Medicinal-like curry
Because it's hit or miss
I was worried
It was surprisingly delicious~

The beef tongue is topped with plenty of salted green onions.
It was horrid
Shrimp keema is
Juicy shrimp and minced meat
It was even more delicious when mixed with the curry.

I added cilantro
the cut is too big
It was difficult to eat
I wish you could cut it a little more finely.
Thank you.

During lunch time, there was a line outside.
Would you like to make a reservation?
Maybe it would be better to wait a little longer?

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[Cheenateria Hanaya Kichijoji]
🇯🇵 Keyaki Building 2F, 1-1-8 Kichijoji Minamicho, Musashino City, Tokyo
🛤️ Kichijoji Station 2 minutes walk
🕰️
Monday, Tuesday, Wednesday, Thursday, Friday
11:00 - 15:00
17:00 - 23:00
Saturdays, Sundays, and holidays
11:00 - 23:00
😴No regular holidays
💴Card, electronic money, QR code payment possible
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#Tokyo Gourmet #Tokyo Lunch
#Kichijoji Gourmet #Kichijoji Lunch
#Curry #Shanghai Braised Curry
#cheenateriahanaya

I was near the station and was being interviewed on TV, so I made a reservation for lunch at 12:00 on Saturday. It was full and customers without reservations were turned away, but takeout reservations were accepted. Order with QRCode. I ate Shanghai braised curry for 1,300 yen and Taiwanese shrimp keema curry for 1,100 yen. You can choose the spiciness and amount of rice, but I ordered the normal one. Both curries had a slightly numbing spice and thickness that was different from Indian curry, and the marriage with Chinese curry was wonderful. There was also a large screen TV and lemon water available. However, I would give the service and store a 3 rating because I could see the dust on the unused table, the spoon didn't hold up, and most importantly, the smile was missing.

I had seen this shop on TV before and was curious about it.
I had the Shanghai Kakuni Curry, which is a fusion of Chinese and curry.
My honest impressions of the unique curry.

[A masterpiece that will impress even curry lovers]

Visited around 2pm. I made a reservation a few minutes in advance, so I was worried whether my reservation would be accepted, but I was able to get in without waiting.

The interior is clean and looks like a high-end Chinese restaurant. I was a little hesitant because there were many delicious-looking menu items that would attract the attention of a man with a big appetite, but I ordered the Shanghai Kakuni Curry, which I saw on Instagram and was the most talked about dish.

The result was very accurate; the braised braised meat was really soft and delicious, and the curry was more of a crunchy type, a little spicy but rich, and the taste was impressive.

The friend I went with said it was the most delicious curry he had ever eaten, and it was a masterpiece that would impress people.

This is a restaurant I would like to visit again to complete all types of curry.