Daikoku-ya
Tokyo
Japanese: Soba
Daikoku-ya Description
Daikoku-ya, located in Tokyo's Asakusa neighborhood, is a hidden gem that specializes in soba, a traditional Japanese buckwheat noodle dish. This restaurant has been recognized as one of the top 100 soba restaurants in Japan, earning its place in the prestigious Soba Hyakumeiten ranking for 2022. With a rating of 3.69 out of 5 stars and 178 reviews on Tabelog, Daikoku-ya has become a favorite among locals and visitors alike.
What sets Daikoku-ya apart from other soba establishments is its commitment to quality and authenticity. The noodles are made in-house using high-quality buckwheat flour, resulting in a firm yet delicate texture that perfectly complements the flavorful broth. The menu offers a variety of soba dishes, including classic options like zaru soba (cold noodles served with a dipping sauce) and kitsune soba (noodles topped with sweet fried tofu). For those looking for something a little different, Daikoku-ya also offers seasonal specials that showcase the freshest ingredients available.
The restaurant itself exudes a traditional Japanese charm, with its wooden furnishings and cozy atmosphere. Whether you're looking for a quick lunch or a leisurely dinner, Daikoku-ya provides a welcoming and authentic dining experience. So, if you're in the mood for some delicious soba in the heart of Tokyo, make sure to visit Daikoku-ya and indulge in their mouthwatering noodles that have earned them a spot among the top soba restaurants in Japan.
What sets Daikoku-ya apart from other soba establishments is its commitment to quality and authenticity. The noodles are made in-house using high-quality buckwheat flour, resulting in a firm yet delicate texture that perfectly complements the flavorful broth. The menu offers a variety of soba dishes, including classic options like zaru soba (cold noodles served with a dipping sauce) and kitsune soba (noodles topped with sweet fried tofu). For those looking for something a little different, Daikoku-ya also offers seasonal specials that showcase the freshest ingredients available.
The restaurant itself exudes a traditional Japanese charm, with its wooden furnishings and cozy atmosphere. Whether you're looking for a quick lunch or a leisurely dinner, Daikoku-ya provides a welcoming and authentic dining experience. So, if you're in the mood for some delicious soba in the heart of Tokyo, make sure to visit Daikoku-ya and indulge in their mouthwatering noodles that have earned them a spot among the top soba restaurants in Japan.
Get Inspired By This Cuisine
Daikoku-ya Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
10 minute walk from Asakusa Station (Tsukuba Express).
Operating Hours
Sun: Closed
Mon: Closed
Tue: Closed
Wed: Closed
Thur: 6:00PM-9:00PM
Fri: 6:00PM-9:00PM
Sat: 6:00PM-9:00PM
Mon: Closed
Tue: Closed
Wed: Closed
Thur: 6:00PM-9:00PM
Fri: 6:00PM-9:00PM
Sat: 6:00PM-9:00PM
Payment Methods
Cash
Restaurant Features
Reservations Accepted
Non-smoking
Sake Selection
Daikoku-ya Reviews
Daikoku-ya Google Average Rating
3.9
5
Google
Really really loved this restaurant, the staff were so funny and interesting it really made the night.
You really need to know Japanese to eat here.
You really need to know Japanese to eat here.
5
Google
You can have the best soba in Tokyo.
I couldn't find better quality soba restaurant than this.
Noodles have thick texture and best match with savoury soup.
I recommend 'Seiro soba' or 'Tsuketoro soba'.
Former one is ordinary style and latter one has fluffy and sticky grated yum soup.
You can order 'Sake' and other side dishes.
I recommend omelette, yaki-miso and sobagaki.
All of them are so good.
You shouldn't miss them.
I couldn't find better quality soba restaurant than this.
Noodles have thick texture and best match with savoury soup.
I recommend 'Seiro soba' or 'Tsuketoro soba'.
Former one is ordinary style and latter one has fluffy and sticky grated yum soup.
You can order 'Sake' and other side dishes.
I recommend omelette, yaki-miso and sobagaki.
All of them are so good.
You shouldn't miss them.
5
Google
I made a reservation by phone about 4 days in advance and visited at 6pm.
It says on the website that reservations are required for Thursdays, Fridays, and Saturdays.
We have been selected as one of Tabelog's 100 Famous Soba Restaurants in 2017, 2018, 2019, 2021, and 2022.
I ordered a 6000 yen course.
Soba fried miso
Sobagaki
Soba sushi
seasonal tempura
Stone mill steamer
Soba sweetness
It feels like the reservation is fully prepared.
All the ingredients are amazing and delicious
The soba yaki miso has a good bonito soup and a good texture, making it interesting and delicious.
Sobagaki is a surprise! The container doubles as a pot and is still warm.
It looks like it was custom made.
Soba sushi is made with surprising 3-color Sarashina soba.
It's time consuming
All the seasonal tempura vegetables are delicious.
When I asked why it was so delicious,
It was from my own vegetable garden!
The taste of the ingredients is strong and delicious.
Needless to say, I love bamboo steamers because they are coarsely ground, but I recently tried using milled ones as well, so they are very fragrant and delicious, and the quantity is satisfying.
I rarely see green onions and daikon radish in a box.
All the utensils are so nice.
Soba sweetness is made from buckwheat flour and Wasanbon.
The sweetness is also very delicious.
A very satisfying shop
I wanted to visit when the landlady was in good health.
The general is a very nice person
I want to visit again!
Only shops you like and would like to introduce to your friends ⭐️ More than 4
I will only upload ⭐️4 and 5 on Instagram.
IG:taiwan_natural_you
It says on the website that reservations are required for Thursdays, Fridays, and Saturdays.
We have been selected as one of Tabelog's 100 Famous Soba Restaurants in 2017, 2018, 2019, 2021, and 2022.
I ordered a 6000 yen course.
Soba fried miso
Sobagaki
Soba sushi
seasonal tempura
Stone mill steamer
Soba sweetness
It feels like the reservation is fully prepared.
All the ingredients are amazing and delicious
The soba yaki miso has a good bonito soup and a good texture, making it interesting and delicious.
Sobagaki is a surprise! The container doubles as a pot and is still warm.
It looks like it was custom made.
Soba sushi is made with surprising 3-color Sarashina soba.
It's time consuming
All the seasonal tempura vegetables are delicious.
When I asked why it was so delicious,
It was from my own vegetable garden!
The taste of the ingredients is strong and delicious.
Needless to say, I love bamboo steamers because they are coarsely ground, but I recently tried using milled ones as well, so they are very fragrant and delicious, and the quantity is satisfying.
I rarely see green onions and daikon radish in a box.
All the utensils are so nice.
Soba sweetness is made from buckwheat flour and Wasanbon.
The sweetness is also very delicious.
A very satisfying shop
I wanted to visit when the landlady was in good health.
The general is a very nice person
I want to visit again!
Only shops you like and would like to introduce to your friends ⭐️ More than 4
I will only upload ⭐️4 and 5 on Instagram.
IG:taiwan_natural_you
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