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Dedesuke

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Tokyo

Japanese: Yakiniku

Dedesuke Description

DEDESUKE is a unique and captivating restaurant located in the heart of Tokyo's Ginza district. Specializing in A5 rank wagyu beef and yakiniku (Japanese barbecue), this establishment offers a dining experience like no other. The restaurant features a cozy and intimate atmosphere with private and semi-private rooms, perfect for a romantic dinner or a gathering with friends.

What sets DEDESUKE apart from other dining establishments is their commitment to sourcing the highest quality ingredients. They proudly serve A5 rank wagyu beef, which is known for its exceptional marbling and tenderness. The menu offers a variety of cuts and rare parts of the beef, allowing guests to indulge in a truly unique and flavorful experience.

One of the standout menu items at DEDESUKE is their signature course, the 'Oudou Course.' This 12-course meal includes a selection of premium cuts of wagyu beef, along with two hours of all-you-can-drink options and a special addition of meat sushi and top loin. Priced at 10,000 yen, this course is a must-try for meat lovers.

Whether you're looking for a special occasion dinner or simply want to indulge in the finest wagyu beef, DEDESUKE is the place to be. With its top-notch ingredients, cozy ambiance, and exceptional menu offerings, this restaurant is a true gem in the heart of Tokyo's dining scene.

Get Inspired By This Cuisine

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Dedesuke Overview

Restaurant WebsiteDirections

Address

3-chōme-3-9 Ginza, Chuo City, Tokyo 104-0061

Phone

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+81 (0) 3-5250-7767

Nearby Stations

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Ginza Station

Ginza LineTokyo Metro Ginza Line
Hibiya LineTokyo Metro Hibiya Line
Marunouchi LineTokyo Metro Marunouchi Line

Ginza-itchome Station

Yurakucho LineTokyo Metro Yurakucho Line

Yurakucho Station

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line
Yurakucho LineTokyo Metro Yurakucho Line

Higashi-ginza Station

Asakusa LineToei Subway Asakusa Line
Hibiya LineTokyo Metro Hibiya Line

Operating Hours

Sun: 11:30AM-3:00PM, 4:00PM-10:00PM
Mon: 11:30AM-3:00PM, 5:00PM-10:00PM
Tue: 11:30AM-3:00PM, 5:00PM-10:00PM
Wed: 11:30AM-3:00PM, 5:00PM-10:00PM
Thur: 11:30AM-3:00PM, 5:00PM-10:00PM
Fri: 11:30AM-3:00PM, 5:00PM-10:00PM
Sat: 11:30AM-3:00PM, 4:00PM-10:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available

Wine List

Craft cocktails

Private Dining Room

Non-smoking

Sake Selection

Family-friendly

Stylish Interior

Dedesuke Reviews

Dedesuke Google Average Rating

4.2

5

Google
Wonderful beef barbecue restaurant in Ginza. The waguy beef is just amazing. It melts into your mouth. You cook the food yourself with your own little barbecue. It's fun.

5

Google
Swing by this place; it’s undoubtedly good and affordable compared to other Wagyu spots in Ginza. We enjoyed a delicious and satisfying meal for two, including alcoholic drinks, for around 15,000 yen. I highly recommend making a reservation in advance to avoid any hassle.

4

Google
The most delicious and affordable Wagyu place is Ginza. Incredibly tender and tasty A5 cuts. We here unfortunately put in the back room behind their storage facility, which was very noisy. And the waiters didn’t check up on us at all. Had to call for assistance and more water.

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

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