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Doozono

Osaka

Japanese: Kaiseki


Doozono Description

Located in the heart of Osaka's Kita-Shinchi district, Doozono is a unique restaurant that offers a delightful experience of Japanese cuisine, with a focus on the traditional delicacy of whale dishes. The restaurant prides itself on using high-quality ingredients and seasonal produce to create a menu that showcases the flavors of Japan.

One of the standout dishes at Doozono is the 'Whale Harishabu Nabe,' where tender whale meat is dipped in a secret broth and enjoyed hot pot style. This dish is a true masterpiece and a must-try for any adventurous food lover. The restaurant also offers a wide selection of carefully selected Japanese sake and shochu from different regions, perfectly complementing the flavors of the dishes.

The warm and inviting ambiance of Doozono is perfect for a variety of occasions, whether it's a family meal, a special celebration, or a romantic dinner. The restaurant features semi-private dining areas with traditional sunken seating, adding to the authentic Japanese atmosphere.

Doozono sets itself apart from other dining establishments by offering a unique and rare culinary experience. With its focus on whale cuisine and dedication to using the finest ingredients, this restaurant is a true gem in Osaka's culinary scene.

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Doozono Overview

Restaurant WebsiteDirections

Address

1-chōme-5-6 Sonezakishinchi, Kita Ward, Osaka 530-0002

Phone

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+81 (0) 6-6345-5221

Access

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5 minute walk from Kita-Shinchi Station (JR Tozai Line)
3 minute walk from Nishi-Umeda Station (Subway Yotsubashi Line)
5 minute walk from Umeda Station (Subway Midosuji Line)

Operating Hours

Sun: Closed
Mon: 5:30PM-12:00AM
Tue: 5:30PM-12:00AM
Wed: 5:30PM-12:00AM
Thur: 5:30PM-12:00AM
Fri: 5:30PM-12:00AM
Sat: 5:30PM-11:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available

Reservations Accepted

Wine List

Craft cocktails

Family-friendly

Private Dining Room

Non-smoking

Sake Selection

Learn More About Kaiseki

Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
5 May 2024
Tokyo RestaurantsBasic Japanese Dishes

Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.

Read More

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