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D’une Rarete

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Bakery: Bread


D’une Rarete Description

Located in the fashionable neighborhood of Aoyama in Tokyo, d’une rarete is a charming French-style cafe that prides itself on its commitment to using only additive-free ingredients. With a cozy and inviting atmosphere, this restaurant offers a unique dining experience that sets it apart from other establishments in the area.

One of the highlights of d’une rarete is its extensive menu of delicious pastries and desserts. Indulge in their signature cheesecake, the 'Fromagerie,' made without the use of wheat flour. The cafe also offers a variety of freshly baked bread, showcasing their dedication to using high-quality ingredients in their baking.

In addition to their delectable sweets, d’une rarete also serves a range of savory dishes. Don't miss their 'Apero' menu, where you can enjoy a selection of tasty bread paired with your choice of alcoholic beverages. Whether you're looking for a quick bite or a leisurely meal, this cafe has something to satisfy every palate.

With its warm ambiance and delectable menu, d’une rarete is the perfect spot to unwind and indulge in a delightful culinary experience. Whether you're craving a sweet treat or a savory delight, this charming cafe is sure to leave a lasting impression.

Get Inspired By This Cuisine

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D’une Rarete Overview

Address

1 1.2nd Floor Manrakuan Building 5-chōme-8-11 Minamiaoyama, Minato City, Tokyo 107-0062

Phone

+81 (0) 3-6427-2724

Access

5 minute walk from Omotesando Station (Tokyo Metro)

Operating Hours

Sun: 10:00AM-7:00PM
Mon: 10:00AM-7:00PM
Tue: 10:00AM-7:00PM
Wed: 10:00AM-7:00PM
Thur: 10:00AM-7:00PM
Fri: 10:00AM-7:00PM
Sat: 10:00AM-7:00PM

Payment methods

Cash, Visa, Master Card, AMEX, JCB

Restaurant Features

Take-out Available

Family-friendly

Non-smoking

Stylish Interior

D’une Rarete Reviews

D’une Rarete Google Average Rating

3.8

5

Google
Great coffee! Highly recommended

5

Google
Because I live in a rural area and the store is far away,
I mainly order items.
The croissant [L'Arte] here is
I want you to try it at least once ❗️

I ate this when I visited the restaurant for the first time a few years ago.
Larte crisp x 2 → crispy x 2 →
With a chewy texture and rich buttery aroma
I was shocked. The shape has also changed.
I’m glad that you can enjoy this online as well 😊

In addition to that, we also have fresh croissants and seasonal specials.
It seems that there are some products that are limited to stores, so be sure to check them out.
If you are nearby, we recommend purchasing at a physical store❗️

Living in a rural area like me, it is difficult to go to a physical store.
If you are unable to go, order from BASE.
It is also possible♪ *Contents change depending on the season.

For reference, I have posted a photo of the product I purchased.
I'll leave it to you. Please use this as a reference when purchasing.
I'm so happy♪ *Photos will be added from time to time.

(2023.10.24)
Updated to add photos.
I purchased it online, but there are also products sold in stores, so please refer to them.

4

Google
3 minutes walk from Omotesando Station B1 exit

I visited [d'une rarete Aoyama main store]!

Dunelarte means "extraordinary" in French.

Since its establishment on Omotesando's Antique Street in December 2000, it has become a popular shop that has developed an innovative menu that has impressed many bread lovers.

In 2021, the company celebrated its 20th anniversary after being founded on Antique Street, moving to Omotesando GYRE, and Kinokuniya in Todoroki, and re-opening its main store on Antique Street, the place where it was founded.

It seems that the popular cafe ``lohasbeans'', which is located next to the current shop and has a long line of people, has been taken over.

The new store has a boulangerie on the 1st floor and an eat-in cafe on the 2nd floor, where you can enjoy our signature snacks, sweets, and drinks in a small but warm space.

There are about 15 seats!

This time at lunch

"Clock Madam"
¥1,200

"Set drink"
¥380

I received it.

A croque madame made with homemade campagne with just the right texture, soft-boiled eggs, and thinly sliced ​​prosciutto.

I had the impression that the campagne brought together the richness of the egg and the saltiness of the raw ham.

I think this is an advanced Clock Madame with very high quality.

Also, the iced coffee, which is available as a set drink only on weekdays, has a good balance of bitterness and sourness and is perfect for lunch!

If I have a chance, I would definitely like to visit him again.

It was a feast.

More Dining Inspiration

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