Edogin Nerima

Amazing quality. Some of the best sushi I have ever had. The chef is kind and an expert at his craft. Highly recommend to all. Great experience 🙂

Weekdays: 2 people by phone in advance at 18:30

I've been curious about it for a long time
Located in Nerima shopping street
Run by a couple, 1
A long-established store opened in 985
Very authentic Edomae sushi.
The inside of the store has a calm, old-fashioned feel.
It's crowded with regulars enjoying sake while watching baseball broadcasts.

A very calm general and a friendly landlady.
It was my first time visiting with my mother,
I was able to have a fun time without being nervous.

and! Good news for drinkers! ! !
A bottle of Shinsei starts from 5,000 yen! ! ! !
Shall I go with someone? ?


〇Nigiri set ¥3,600 excluding tax
Medium fatty tuna, flatfish, pickled red meat, squid
Rishiri raw sea urchin, salmon roe
Ishigaki shellfish, scallops
Egg and sardine fishball soup
red bean ice cream

I guess the basics are left to you?
Very crisp white finish
It felt soft, but
It will melt in your mouth! good! !
The red beans are clearly large and carefully cooked.
It's so delicious...

〇Japanese sake half-go
summer sake ladybug

→Add
Toro Taku
Wasabi has a good effect, and the end is fatty.
is very insistent
Too delicious

I received a half bottle of sake,
About 12,000 yen for two people

I will continue to visit❢❢❢

Definitely a sushi restaurant.

Sake while snacking on 🍶 is extremely delicious.
Needless to say, what appeared in it,
Whale songs go well with vinegared miso.
Taste whale for the first time! A masterpiece that I felt.

Of course, the grip is also perfect,
I drank a lot of beer and sake.
Just under 15,000 yen per person.

The master was also kind, and the landlady was also kind.
It's nice that it feels comfortable.

The content is very satisfying,
If you are in Nerima, you must visit this store at least once.

It's a comfortable shop♪
First of all, the food is very delicious. It goes without saying that the selection of toppings is good, but they also make good use of seasonal ingredients. This February, the boiled squid with roe was really delicious. The taste becomes even deeper when you listen to Mr. Ita's tips on how to handle and boil squid. Mr. Ita's quick and witty stories are another of the comforts of this store.
I have the impression that a sushi restaurant without a menu has a high hurdle, but I feel like it's okay here.
I'm very satisfied♪

The best.
No complaints! !
Let's make a reservation and go.