Ensia Review Summary

Nest cakes in Asukasa.
Very good cofee and good service.
The price is completely good.
Highly recommend.

Very qualitative restaurant with limited seats (one counter of about 10 seats?). I went there for tea time and tried the pineapple rare cheesecake, which was fantastic. The cake and tea set is JPY1.200. The cakes are also to take out, and there is also the restaurant, that I haven't tried.

We came here in the afternoon wanting to try some of the cakes from the patisserie. Even though they were apparently closed for the afternoon and preparing for the evening, they went out of their way to let us dine there and even plated the desserts elegantly.

We tried three desserts all of which were great and the staff was super friendly. Thank you!

A fusion of a patisserie and a French restaurant.
This is a store that gives the impression that there aren't that many of them.
It is located on a quiet street a little off the main street of Asakusa, Kaminarimon.
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Actually, I had previously had a take-out cake here, so I definitely came back to visit the French restaurant.
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The restaurant space is in the back, so it's not visible to customers who only order take-out, so it feels like a little hideaway and calm.
I also like the reasonable size, with a simple L-shaped counter that can fit four groups of two people.
(There was also one completely private room in front of the entrance.)
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And the dishes that come out.
Everything is beautiful and enchanting
Not only the taste, but the idea of ​​presentation is amazing.
It felt like I was viewing a work of art.
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and,
2 amuse items
3 appetizers
1 main fish and 1 meat item
Lots of desserts and items...✨
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After a long time, I feel a sense of relief.
We had a great time.
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I looked into it later
Both the chef and pastry chef are former head chefs and top pastry chefs at the one-Michelin-starred Kagurazaka Larriance...
I enjoyed the wonderful technical taste ✨
(The chef is friendly and has a great personality☺️)
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I even got a cake as a souvenir on my way home.
I ate it the next day and the quality didn't drop.
Happy hours have been extended

Visited for lunch
I had made a reservation in advance through Hitosara, and when I requested a quieter seat for my age, they prepared a private room for me.
I had lunch with a friend who had returned to Japan for the first time in a while, so thanks to her I was able to talk and eat slowly.
First, soup and bread were served.
The rich soup is very delicious, and the rillettes that come with it are also delicious!
The bread was fluffy and went perfectly with the whipped butter.
Expectations for pasta are rising...
Peperoncino with summer vegetables and shrimp
It looks colorful and refreshing, but it's also quite spicy, and when you mix it with the thin noodles, it really hits you.
The portions are plentiful and will leave you full!
The good thing about this place is that they don't skimp on meals or desserts.
Desserts are selected from the showcase and served.
The mango sorbet was refreshing and refreshing, followed by the rich chocolate and pistachio cake.
I would have liked to take it home if it wasn't a hot season.
There are also many baked sweets to enjoy.
We were able to enjoy delicious pasta and desserts in a relaxing and calm space that was far beyond the hustle and bustle of Asakusa outside.