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Desserts: Japanese Sweets

Espai Coch Kobe

Espai Coch Kobe Description

Located in the heart of Kobe, Espai Coch Kobe is a hidden gem that offers a unique dining experience. This Italian restaurant has been selected as one of the top 100 Italian restaurants in the West by the prestigious Italian WEST magazine.

What sets Espai Coch Kobe apart from other dining establishments is its fusion of Italian and Spanish cuisine. The menu features a wide variety of dishes that showcase the best of both culinary traditions. From classic Italian pasta dishes to Spanish tapas and paella, there is something for everyone to enjoy. The chefs at Espai Coch Kobe are masters at combining flavors and creating dishes that are both delicious and visually stunning.

The restaurant itself is beautifully decorated, with a warm and inviting atmosphere. The interior is modern and stylish, with sleek furniture and soft lighting. Whether you're looking for a romantic dinner for two or a gathering with friends, Espai Coch Kobe provides the perfect setting.

If you're in the mood for a unique dining experience that combines the best of Italian and Spanish cuisine, look no further than Espai Coch Kobe. With its delicious food, beautiful decor, and exceptional service, this restaurant is a must-visit for any food lover.

Espai Coch Kobe Overview


3-chōme-3-15 Kitanagasadōri, Chuo Ward, Hyogo 650-0012


+81 (0) 78-333-0246


3 minute walk from Motomachi Station East Exit (JR Line).

Operating Hours

Mon: Closed
Tue: Closed
Wed: Closed
Thur: 12:00PM-2:30PM, 6:00PM-10:00PM
Fri: 12:00PM-2:30PM, 6:00PM-10:00PM
Sat: 12:00PM-2:30PM, 6:00PM-10:00PM
Sun: 12:00PM-2:30PM, 6:00PM-10:00PM

Payment methods


Restaurant Features

Wine List




Stylish Interior

Espai Coch Kobe Reviews

Espai Coch Kobe Google Average Rating



We are currently open for takeout only.
I had been curious about it for a while and it was a long-awaited visit!

I love sfogliatella, and I haven't been able to find a restaurant that I like other than Amarena, but this one is crispy and crispy. The cream also contains orange peel, so it's refreshing with the lemon flavor!

I wanted to buy cannoli as well, but since I had plans to wander around, I thought the crispiness would be gone, so I gave up. By the way, they fill it with cream after you order it.

She carefully explained the characteristics of the sweets and how to eat them, and answered all my questions in detail, and I could feel her sincere personality. I would be happy if you could respond appropriately. I look forward to eating sweets even more.

This is a store I would like to visit again♪


A shop revived from Corona. Italian? I thought it would be very delicious, as it was an arrangement of familiar Japanese ingredients such as golden sea bream and firefly sea urchin! I would love to visit you again!! ︎


Reservations are required, and the menu is limited to courses prepared by the chef. The elaborate menu is said to be the same for lunch and dinner, but lunch is much cheaper. The photo shows one day's course meal. I guess seafood is the main dish.

Espai Coch Kobe Map

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