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Falò Description

Located in Tokyo, falò is an Italian restaurant that has been selected as one of the top 100 restaurants in Tokyo for 2023. With a rating of 3.65 and over 200 reviews on Tabelog, this restaurant has gained a reputation for its exceptional Italian cuisine.

What sets falò apart from other Italian restaurants is its unique approach to cooking. The chefs at falò have mastered the art of Italian cuisine, combining traditional techniques with innovative flavors. Each dish is carefully crafted using the finest ingredients, resulting in a culinary experience that is both authentic and exciting.

The menu at falò offers a variety of options to suit every palate. From classic pasta dishes like spaghetti carbonara to mouthwatering seafood risotto, there is something for everyone to enjoy. The restaurant also offers a selection of delicious desserts, including tiramisu and panna cotta, to satisfy your sweet tooth.

In addition to its exceptional cuisine, falò boasts a stylish and inviting atmosphere. The interior is tastefully decorated, creating a warm and welcoming ambiance for diners. Whether you're looking for a romantic dinner for two or a gathering with friends, falò provides the perfect setting for any occasion.

If you're in Tokyo and craving authentic Italian cuisine, falò is a must-visit. With its unique approach to cooking, delicious menu options, and inviting atmosphere, this restaurant is sure to leave a lasting impression.

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Falò Overview


14-10 Daikanyamachō, Shibuya City, Tokyo 150-0034


+81 (0) 50-1808-0936


4 minute walk from Daikanyama Station
8 minute walk from Ebisu Station

Operating Hours

Sun: 3:00PM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 3:00PM-11:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Home Delivery

Reservations Accepted

Wine List


Stylish Interior

Falò Reviews

Falò Google Average Rating



Ambience was great - open kitchen style so no matter where you sit you’ve a good view of the action.

Food wise, the grilled Katsuo and the grilled pork were excellent. The only thing I wasn’t impressed by was the pasta. Had better pasta at a lower price elsewhere.

Wine selection was not too bad too.

Overall would visit again to try the other menu items.


Charcoal grilled restaurant.They grill our foods in front of us.They also have a good selection of natural wines from Italy.


A unique experience unlike any I’ve had. They welcomed us with a translated menu that had all the chef recommendations, including the salmon roe toast and venison with mushrooms (both pictured). We also tried the duck, and it was superb (and a little on the spicy side, which was a pleasant surprise). watching them prepare and assemble artful meals is a mesmerizing experience, especially when all sorts of meat are marinated over the coals and you get to see the cooking process.

We also tried the milk gelato for dessert and it tasted just like Hokkaido milk ice cream, except the texture was much creamier.

Definitely give them a try, but call to make a reservation!

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