Tokyo
Chinese
Japanese: Hot Pot
Nestled in the heart of Toranomon Hills, Fire Whole 4000 Toronomon is a culinary gem that beckons all food enthusiasts seeking an authentic taste of Sichuan cuisine. Helmed by the renowned nutritionist and hot pot expert, Koda Kinya, this restaurant offers a unique dining experience that sets it apart from the rest. The star of the show here is the meticulously crafted hot pot, where the flavors of the signature homemade sweet and spicy mala soup, infused with handcrafted doubanjiang and medicinal herbs, promise a tantalizing journey for your taste buds.
What truly distinguishes Fire Whole 4000 Toronomon is its dedication to quality ingredients and innovative cooking techniques. The menu boasts a variety of delectable options, including the limited-time Yakuza Hot Pot Max Course, designed to boost immunity with its carefully selected herbs and ingredients. Whether you opt for the fiery Zhang Fei Course with premium Kato pork or the indulgent Guan Yu Course featuring a medley of pork, seafood, and more, each dish is a testament to the chef's expertise and passion for creating flavors that leave a lasting impression. With a warm and inviting ambiance, Fire Whole 4000 Toronomon invites you to savor the essence of Sichuan cuisine in a setting that exudes culinary excellence and innovation.
Nearby Stations
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Operating Hours
Sun: Closed
Mon: 11:30AM-2:00PM, 5:00PM-10:00PM
Tue: 11:30AM-2:00PM, 5:00PM-10:00PM
Wed: 11:30AM-2:00PM, 5:00PM-10:00PM
Thur: 11:30AM-2:00PM, 5:00PM-10:00PM
Fri: 11:30AM-2:00PM, 5:00PM-10:00PM
Sat: 11:30AM-2:00PM, 5:00PM-10:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Family-friendly
Non-smoking
WiFi Available
Wheelchair Accessible
Stylish Interior
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