French Noodle Factory Tokyo Dome City Review Summary

Wow!!!!!!! This place is amazing!! It’s rare I give all 5 stars

The chef like to try new things here and this lobster ramen is amazing ( I got the one with cream) and the risotto for ¥1800

Also got the basil pineapple sherbet for ¥500. Both were terrific.

It’s like gourmet food or artisan cuisine for affordable retail prices

Definitely coming back again!!

Please open another location!

The best Ramen I ever had in my life. Even tho is a mix Japanese and French. But anyway it came out with the best taste ever! Must try when you visit Tokyo.

Unassuming little cafe but it’s definitely worth a try. We had the lobster truffle set with champagne, lobster cream cheese and a prawn appetiser. Perfectly cooked al dente pasta and the sauces were exceptional. Full flavour and would highly recommend!!

Good food, but super expensive 5800+ for lobster delux ramen. However, we were all still hungry after the meal. No appetizers were available. The baguette was literally a tiny end piece of a roll. Very disappointed.

Wasn’t sure we wanted to eat here because we didn’t come to “Japan” to have French food, but it was the only place with no line. The name is deceiving because it’s actually just ramen with a French twist: as in a lobster bisque instead of a shoyu or miso broth. It was really tasty and the service was quick. It’s a little pricier than regular ramen but appropriate since it’s at the dome.