Fukutake Review Summary

As entertainment, the landlady is justice. First of all, it is a shop owned by a landlady. You can do whatever you like.

Therefore, you can enjoy baking time without getting bored.

However, what other reviews have written is also true, so if you don't have the time to enjoy it, you should avoid visiting.

The reason this restaurant is so successful is not because of the customer service's desire to see scary things, but because of the proprietress' surprisingly well-thought-out cooking.

If you simply taste this okonomiyaki, you will be able to enjoy an extremely unique and exquisite okonomiyaki. I've never eaten it anywhere else.
Personally, I recommend the pork. Great with pork tempura or fried noodles.

By the way, the landlady's daughter has surprisingly warm customer service lol

📍Okonomiyaki Fukutake

[Nearest station]
Tokyu Ikegami Line Hasunuma Station → 1 minute walk

I wanted to go to Fukutake, which is ranked No. 1 in Okonomiyaki in Tokyo, so I made a reservation on a weekday night before it opened, and it happened to be empty so I was able to go in!
When I looked at the reviews beforehand, there were a lot of comments about the proprietress being very picky, so I was hesitant to enter the restaurant lol
Inside the store, tatami seats are lined up in a vertical row.
There are no table seats.
For 39 years, the shop has been located in this area and has continued to operate with the support of local residents and many customers.
It has a long history.
It seems to be a family business, with the landlady and her daughter operating two surgeries.
First of all, my daughter welcomed me kindly.
And finally, the landlady appears. . .

[Today's order]
◆Wiener & green pepper　¥1,045-(tax included)
*Here it was called Wimpy for short.
◆Kou squid ¥660-(tax included)
◆Hanpen ¥605-(tax included)
◆Fukutaketen ¥1,925-(tax included)
◆Buta soba ¥1,320-(tax included)
◆Medium beer bottle ¥660-(tax included)

[Private manual & rules for enjoying the store]
① Basically, you should eat what the hostess recommends.
② Never hit the landlady
③ You should withstand with a smile no matter how much the landlady is abused
④Okonomiyaki is only for the first order and cannot be added to the order.
Other additions are possible.
⑤You should never bake it yourself.
⑥Nothing should be left in the hostess's personal space while baking.
⑦If the landlady says you can eat it, you should eat it.
⑧There is sauce, but you should follow the proprietress' instructions on whether to eat it with it or not.
⑨ Garbage other than the shop should be taken home by yourself

The above 9 points are preliminary knowledge for enjoying this restaurant, and I have written down my personal rules (lol) for your reference!
If you don't follow this, you will upset the landlady.

So, today was my first visit, so I ordered squid and hanpenyaki as recommended by the landlady.
The landlady will appear as soon as you place your order!
The furious machine gun talk begins!
While explaining how to bake and eat, the ingredients are grilled with bold skill.
And while getting scolded a little...
I can't convey this without a video, but it's really bold.
I mix the ingredients for okonomiyaki on the iron plate, but it spills all over.
I don't care if you protrude outside the iron plate.
This is fun to watch.
Including a talk by the landlady, it's truly tabletop amusement! !

Since it is baked slowly at a low temperature, the hostess spends a considerable amount of time on the table.
It took about 2 hours to finish eating everything, but the time I spent talking with my companion was only about 10 minutes lol
The rest was the landlady's one-man recital time lol
It's probably not a restaurant suitable for a date lol

The most important thing is the taste, but since okonomiyaki uses almost no onion, it is completely different from the okonomiyaki you usually eat, and has a very light taste.
It was so light that you could probably eat it even if you ordered another dish.
All of the other dishes were delicious, thanks to the experience and skill that I have cultivated over many years, and the exquisite grilling!
Squid and hanpen is simple but recommended☆
By the way, the bottled beer is almost ice-cold, so it's pretty good!
But I wanted to ask for another one, but the landlady's explosive talk was so amazing that I hesitated... (sweat)

This long-established okonomiyaki restaurant is so famous that it has been featured in many media outlets.
It's up to you whether you enjoy it or not!

Thank you for the meal!

Phaaaaaaaaaaaaaaa.

Fukutake

The landlady's customer service is controversial.
My daughter's angel and divine customer service is behind the scenes.

Okonomiyaki is absolutely delicious!
Fluffy and light. You may be able to eat as many pieces as you want, but be careful as additional orders will not work on okonomiyaki!

Hanpen and Winbee are also delicious♪
Two more yakisoba. In that case, we recommend adding one piece of okonomiyaki.

I don't often prepare and review, but I did prepare for this restaurant. The companion suddenly sank.
I don't want to visit again.

The key is whether or not you can enjoy the hostess's customer service.

Okonomiyaki is a really delicious restaurant!

Detailed evaluation 4.1

I came to Fukutake, an okonomiyaki restaurant in Hasunuma.
It's an area that I rarely go to other than to eat.

I was a little nervous being the only member visiting for the first time, so I asked a regular member to make a reservation for me.

There are rules for how to order.
You can order alcohol at any time, but you can only order food once.
As for yakisoba, you can order more at the end depending on how hungry you are.
At first glance, it seems like a troublesome shop, as there is a designated place for bottled beer.
However, all the rules are for delicious eating, so please accept them honestly.

yam
Eggplant
Hanpen
Scallops
Everything we ordered was really delicious.

Okonomiyaki is
Fukutaketen
Fukutake cheese
I ordered 3 types of curry tempura.

The temperature of the iron plate is a little low.
A small grilling sound that you can't hear unless you listen carefully.
Steam rises little by little, and when you block the light with your hand, you can see smoke rising.

It looks like it's burnt, but it's actually not.
There is no burnt smell or the slightest bit.
But it looks burnt.
It is a mysterious okonomiyaki that takes a long time to bake.

It seems that they are particular about the selection of ingredients and the way they cut the cabbage.
The pasteurization is exquisite and sets it apart from other okonomiyaki restaurants.
Of course, the customers were not allowed to touch the food, and the food was cooked to perfection from start to finish.
Okonomiyaki is served as a dish with a high degree of perfection.

I ordered additional pork yakisoba, which was also excellent!

I don't think it would be an exaggeration to say that it is by far the number one restaurant in the okonomiyaki industry, far ahead of those below.

The proprietress has a strong character, but it's hard to find a truly delicious okonomiyaki restaurant elsewhere, so I'm sure I'll come back here again.

I've been going there for several years. The material is really good. Especially seafood.
Okonomiyaki is one of the most delicious things in your life!
Honestly, it's better than the high-end teppanyaki restaurants I've been to in Tokyo.
These are unique items that you won't find anywhere else.
First of all, the butter-grilled squid is a must! It can be eaten with two types of seasoning. This is the best of both! You must eat here when you come here. The hanpen served with green seaweed mayonnaise is also delicious.
The okonomiyaki is full of cabbage, but it's soft and not crunchy.
There is also a unique okonomiyaki called pizza mix. This is mostly cheese! And it's delicious.
I definitely prefer okonomiyaki to yakisoba. However, there seem to be many people who prefer yakisoba.
Just one! The wife is a native Edo native, so whether or not she can keep up with the talk is up to her. It's almost a sermon, so it's impossible not to enjoy it. There are many unique rules for each store, so it may be difficult for you if you are not a family member or a close friend!
A famous restaurant in Kamata, Ota Ward, known only to those in the know!