English
Fushikino
Tokyo
Japanese
Fushikino Description
Located just a 5-minute walk from Iidabashi Station in Tokyo, Fushikino is a renowned Japanese restaurant that offers a unique and comprehensive cultural experience. Since its opening in 2011, it has been awarded one Michelin star, solidifying its reputation as one of the top dining establishments in the city.
What sets Fushikino apart is its focus on seasonal Kyoto kaiseki cuisine, a traditional multi-course meal that showcases the freshest ingredients of each season. The skilled chefs at Fushikino expertly craft each dish, ensuring a harmonious balance of flavors and textures. To complement the exquisite cuisine, the restaurant offers a carefully curated selection of Japanese sake, served in beautifully crafted ceramic vessels and antique tableware, enhancing the overall dining experience.
One of the highlights at Fushikino is their popular course menu, which includes a 9-course meal featuring a variety of dishes, along with a separate option for sake pairing. The menu changes regularly to reflect the seasonal ingredients, ensuring that guests can always enjoy the freshest flavors. Additionally, Fushikino offers a range of other courses to cater to different preferences and budgets.
Step into Fushikino and immerse yourself in the world of Japanese gastronomy, where the art of cooking, the elegance of sake, and the beauty of tableware come together to create an unforgettable dining experience.
What sets Fushikino apart is its focus on seasonal Kyoto kaiseki cuisine, a traditional multi-course meal that showcases the freshest ingredients of each season. The skilled chefs at Fushikino expertly craft each dish, ensuring a harmonious balance of flavors and textures. To complement the exquisite cuisine, the restaurant offers a carefully curated selection of Japanese sake, served in beautifully crafted ceramic vessels and antique tableware, enhancing the overall dining experience.
One of the highlights at Fushikino is their popular course menu, which includes a 9-course meal featuring a variety of dishes, along with a separate option for sake pairing. The menu changes regularly to reflect the seasonal ingredients, ensuring that guests can always enjoy the freshest flavors. Additionally, Fushikino offers a range of other courses to cater to different preferences and budgets.
Step into Fushikino and immerse yourself in the world of Japanese gastronomy, where the art of cooking, the elegance of sake, and the beauty of tableware come together to create an unforgettable dining experience.
Get Inspired By This Cuisine
Fushikino Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Ushigome-kagurazaka Station
Toei Subway Oedo LineIidabashi Station
JR East Chuo-Sobu Line
Tokyo Metro Namboku LineToei Subway Oedo Line
Tokyo Metro Tozai Line
Tokyo Metro Yurakucho LineOperating Hours
Sun: Closed
Mon: 6:00PM-11:00PM
Tue: 6:00PM-11:00PM
Wed: 6:00PM-11:00PM
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 6:00PM-11:00PM
Mon: 6:00PM-11:00PM
Tue: 6:00PM-11:00PM
Wed: 6:00PM-11:00PM
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 6:00PM-11:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Private Dining Room
Non-smoking
Stylish Interior
Wine List
Sake Selection
Fushikino Reviews
Fushikino Google Average Rating
4.6
5
Google
😀/🥹
Treat from start to finish.
The service was conducted by the matron who owns the restaurant, and she was warm and friendly and tried her best to converse with all the guests. We were mainly served by a young waitress who spoke *excellent English (thanks for appreciating my jokes).
The food courses were well paced, and the sake pairings were nicely done. I really enjoyed most of the dishes even though the final platter was a little convoluted for my liking. Too much of too many maybe.
My fave dish / most memorable must be the oyster “chawanmushi” made with soy beans and no milk.
Treat from start to finish.
The service was conducted by the matron who owns the restaurant, and she was warm and friendly and tried her best to converse with all the guests. We were mainly served by a young waitress who spoke *excellent English (thanks for appreciating my jokes).
The food courses were well paced, and the sake pairings were nicely done. I really enjoyed most of the dishes even though the final platter was a little convoluted for my liking. Too much of too many maybe.
My fave dish / most memorable must be the oyster “chawanmushi” made with soy beans and no milk.
5
Google
Stylish place, nice and very kind staff, where the owner knows her stuff (sake)….
Sake pairing was exquisite!
Dishes above average. All in all nice experience
Sake pairing was exquisite!
Dishes above average. All in all nice experience
5
Google
Sitting is at the counter and the space is small and cozy. The Kaiseki menu had 10 beautifully done and was served by three friendly and professional service staff. Even though I didn’t know Japanese, they both presented me with an English menu and explained the dishes to me, allowing me to enjoy the full Kaiseki experience.
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