Tokyo
Japanese: Soba
Located near Keisei Tateishi Station in Tokyo, Gen-an is a hidden gem specializing in traditional soba noodles. The restaurant's serene ambiance and minimalist decor create a tranquil dining experience, perfect for savoring the authentic flavors of Japanese cuisine.
Gen-an's menu features a variety of soba dishes made from scratch using high-quality buckwheat flour, known for its nutty flavor and health benefits. From classic zaru soba served cold with a dipping sauce to warm kake soba in a savory broth, each dish showcases the chef's dedication to preserving the art of soba-making. Don't miss the tempura soba for a delightful combination of crispy tempura and tender noodles.
What sets Gen-an apart is its commitment to traditional soba preparation techniques and attention to detail in every dish. Whether you're a soba enthusiast or looking to explore authentic Japanese flavors, Gen-an offers a culinary journey that transports you to the heart of Japan's culinary heritage.
Get Inspired By This Cuisine
Operating Hours
Sun: 11:30AM-2:30PM, 5:00PM-8:00PM
Mon: 11:30AM-2:30PM, 5:00PM-8:00PM
Tue: 11:30AM-2:30PM, 5:00PM-8:00PM
Wed: 11:30AM-2:30PM, 5:00PM-8:00PM
Thur: 11:30AM-2:30PM, 5:00PM-8:00PM
Fri: 11:30AM-2:30PM, 5:00PM-8:00PM
Sat: 11:30AM-2:30PM, 5:00PM-8:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Sake Selection
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