English
Gucite
Osaka
Italian: Pasta
Gucite Description
Located in the bustling city of Osaka, Gucite is a renowned Italian restaurant that has been selected as one of the top 100 Italian restaurants in the West region for 2023. Gucite is a must-visit for food enthusiasts seeking an authentic Italian dining experience. Situated near Temmabashi Station, this restaurant stands out for its exquisite Italian cuisine that is sure to tantalize your taste buds.
Step into Gucite and be transported to Italy with its charming decor and inviting ambiance. The menu boasts a variety of delectable dishes, from traditional pasta and risotto to mouth-watering pizzas baked to perfection in a wood-fired oven. Don't miss out on their signature courses that showcase the chef's culinary expertise and creativity. With a budget range of ¥20,000 to ¥29,999, Gucite offers a fine dining experience that is perfect for special occasions or a memorable night out in Osaka. Whether you are a fan of classic Italian flavors or looking to explore new culinary delights, Gucite promises a gastronomic journey like no other.
Step into Gucite and be transported to Italy with its charming decor and inviting ambiance. The menu boasts a variety of delectable dishes, from traditional pasta and risotto to mouth-watering pizzas baked to perfection in a wood-fired oven. Don't miss out on their signature courses that showcase the chef's culinary expertise and creativity. With a budget range of ¥20,000 to ¥29,999, Gucite offers a fine dining experience that is perfect for special occasions or a memorable night out in Osaka. Whether you are a fan of classic Italian flavors or looking to explore new culinary delights, Gucite promises a gastronomic journey like no other.
Get Inspired By This Cuisine
Gucite Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
5 minute walk from Temmabashi station.
Operating Hours
Sun: 2:00PM-10:00PM
Mon: 6:00PM-12:00AM
Tue: 6:00PM-12:00AM
Wed: 6:00PM-12:00AM
Thur: Closed
Fri: 6:00PM-12:00AM
Sat: 6:00PM-12:00AM
Mon: 6:00PM-12:00AM
Tue: 6:00PM-12:00AM
Wed: 6:00PM-12:00AM
Thur: Closed
Fri: 6:00PM-12:00AM
Sat: 6:00PM-12:00AM
Payment Methods
Cash, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Non-smoking
Stylish Interior
Gucite Reviews
Gucite Google Average Rating
4.5
5
Google
A store that is difficult to reserve.
Rather, it's a store that only regulars can go to anymore.
At this time, we are not accepting new reservations, so if you want to go, please find a regular customer near you.
Kisarazu mozzarella cheese, mackerel bruschetta, roasted pork with tonnato sauce, and homemade tajarin are standard teppan dishes.
The natural wine that goes with it is always delicious.
A reward dinner once every six months.
Rather, it's a store that only regulars can go to anymore.
At this time, we are not accepting new reservations, so if you want to go, please find a regular customer near you.
Kisarazu mozzarella cheese, mackerel bruschetta, roasted pork with tonnato sauce, and homemade tajarin are standard teppan dishes.
The natural wine that goes with it is always delicious.
A reward dinner once every six months.
5
Google
?
An Italian restaurant in Temmabashi that pairs wine with bio wine!
?
It goes without saying that I had the pleasure of visiting Gushite, a restaurant that is difficult to make reservations for.
?
I've recently become addicted to bio wine, so I'm really happy!
?
The food is also delicious😋
?
If it's easy to make reservations, it's a restaurant you'll want to visit again and again as the seasons change.
?
My favorite of the day is ancient rice and kinme risotto✨
?
Also white peach and buffalo mozzarella.
?
Thank you for inviting me 😊
?
It was a feast.
An Italian restaurant in Temmabashi that pairs wine with bio wine!
?
It goes without saying that I had the pleasure of visiting Gushite, a restaurant that is difficult to make reservations for.
?
I've recently become addicted to bio wine, so I'm really happy!
?
The food is also delicious😋
?
If it's easy to make reservations, it's a restaurant you'll want to visit again and again as the seasons change.
?
My favorite of the day is ancient rice and kinme risotto✨
?
Also white peach and buffalo mozzarella.
?
Thank you for inviting me 😊
?
It was a feast.
5
Google
I was looking forward to it, Gushite!
A happy start with Japan's only buffalo mozzarella and peach 🍑
Mackerel bruschetta that I wanted to try
This is crazy! I love you so much😋
Roasted Basque pork with tuna mayo sauce that melts in your mouth😆
The wine pairing is also great 🍷
Pumpkin risotto from Mantua. This was also delicious and the day I learned that risotto can be this delicious🙌
The main dish is Kinoshita beef, which has a delicious flavor that comes through when you chew it, and a slight sourness that makes it fun to eat🥩
Finish with Mont Saint Michel mussel tajarin!
This this! I wanted to eat this too!
It's my first time to have such delicious Tajarin 😍
All of the dishes that come out are innovative, and all of them are extremely delicious and a series of shocks and impressions ✨
I also enjoyed the LIVE feeling♬
☑︎Buffalo mozzarella and peach
☑︎Mackerel bruschetta
☑︎Roast Basque pig
☑︎Venetian style marinated sardine
☑︎Tomato sauce hamburger with fried Kinoshita beef mince
☑︎Pumpkin risotto in Mantua
☑︎Bonito with Sicilian anchovy fish sauce
☑︎Grilled octopus with cheese on spelled wheat risotto with dashi soup
☑︎Kinoshita beef
☑︎Tayarin
A happy start with Japan's only buffalo mozzarella and peach 🍑
Mackerel bruschetta that I wanted to try
This is crazy! I love you so much😋
Roasted Basque pork with tuna mayo sauce that melts in your mouth😆
The wine pairing is also great 🍷
Pumpkin risotto from Mantua. This was also delicious and the day I learned that risotto can be this delicious🙌
The main dish is Kinoshita beef, which has a delicious flavor that comes through when you chew it, and a slight sourness that makes it fun to eat🥩
Finish with Mont Saint Michel mussel tajarin!
This this! I wanted to eat this too!
It's my first time to have such delicious Tajarin 😍
All of the dishes that come out are innovative, and all of them are extremely delicious and a series of shocks and impressions ✨
I also enjoyed the LIVE feeling♬
☑︎Buffalo mozzarella and peach
☑︎Mackerel bruschetta
☑︎Roast Basque pig
☑︎Venetian style marinated sardine
☑︎Tomato sauce hamburger with fried Kinoshita beef mince
☑︎Pumpkin risotto in Mantua
☑︎Bonito with Sicilian anchovy fish sauce
☑︎Grilled octopus with cheese on spelled wheat risotto with dashi soup
☑︎Kinoshita beef
☑︎Tayarin
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