Ranked at #2 in Fukuoka, Hakata Issou is a must-visit destination for enthusiasts of tonkotsu-based ramen and gyoza. The ramen experience here far exceeds expectations, representing the pinnacle of tonkotsu delicacies. The broth's flavor is simply exceptional, boasting a profound richness that leaves a lasting impression on the palate long after the meal has concluded. Accompanying this remarkable broth are noodles of the highest caliber, striking a perfect balance between chewiness and slurpiness.
The star of the show is the super-thick pork broth, which pairs magnificently with tsukemono (pickled vegetables) and garlic. The menu offers a variety of dishes, including wonton bowls, special bowls, and friend dumplings, all of which contribute to a delightful culinary experience. The gyoza, in particular, is a delectable addition that comes highly recommended.
One of the restaurant's standout features is its creamy and frothy broth, a true testament to the mastery of tonkotsu-based ramen, and a must-try in the city that birthed pork bone broth ramen.
This establishment, while compact and bustling, is a fantastic find for ramen aficionados. The deep and flavorful tonkatsu ramen is a true standout, enhanced by the option to add freshly crushed garlic to your bowl. The wait, if there is one, is undoubtedly worthwhile, making this restaurant a must-visit in Fukuoka for anyone seeking the finest tonkatsu ramen.
