English
Hanamaru Kichijitsu
Nagoya
Japanese: Kaiseki
Hanamaru Kichijitsu Description
Located in the bustling city of Nagoya, Hanamaru Kichijitsu is a renowned Japanese restaurant that has been selected as one of the top 100 restaurants in Japan. Specializing in traditional Japanese cuisine, Hanamaru Kichijitsu offers a unique dining experience that sets it apart from other establishments.
Step into the restaurant and be transported to a world of elegance and sophistication. The interior is tastefully decorated with a blend of modern and traditional elements, creating a warm and inviting atmosphere. The attention to detail is evident in every aspect, from the beautifully arranged table settings to the exquisite artwork adorning the walls.
The menu at Hanamaru Kichijitsu showcases the best of Japanese cuisine, with a focus on fresh seafood and creative dishes. Indulge in a variety of sashimi, sushi, and tempura, expertly prepared by skilled chefs using only the finest ingredients. Each dish is a work of art, meticulously presented to delight both the eyes and the palate.
One of the standout dishes at Hanamaru Kichijitsu is their signature seafood platter. This impressive platter features an assortment of the freshest seafood, including succulent shrimp, tender scallops, and delicate sea urchin. The flavors are perfectly balanced, allowing the natural taste of the ingredients to shine through.
Whether you're a connoisseur of Japanese cuisine or simply looking for a memorable dining experience, Hanamaru Kichijitsu is the perfect choice. Immerse yourself in the rich flavors and elegant ambiance of this exceptional restaurant, and discover why it has earned its place among the top dining establishments in Japan.
Step into the restaurant and be transported to a world of elegance and sophistication. The interior is tastefully decorated with a blend of modern and traditional elements, creating a warm and inviting atmosphere. The attention to detail is evident in every aspect, from the beautifully arranged table settings to the exquisite artwork adorning the walls.
The menu at Hanamaru Kichijitsu showcases the best of Japanese cuisine, with a focus on fresh seafood and creative dishes. Indulge in a variety of sashimi, sushi, and tempura, expertly prepared by skilled chefs using only the finest ingredients. Each dish is a work of art, meticulously presented to delight both the eyes and the palate.
One of the standout dishes at Hanamaru Kichijitsu is their signature seafood platter. This impressive platter features an assortment of the freshest seafood, including succulent shrimp, tender scallops, and delicate sea urchin. The flavors are perfectly balanced, allowing the natural taste of the ingredients to shine through.
Whether you're a connoisseur of Japanese cuisine or simply looking for a memorable dining experience, Hanamaru Kichijitsu is the perfect choice. Immerse yourself in the rich flavors and elegant ambiance of this exceptional restaurant, and discover why it has earned its place among the top dining establishments in Japan.
Get Inspired By This Cuisine
Hanamaru Kichijitsu Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
3 minute walk from Yabacho Station (Exit 1) on the subway line.
5 minute walk from Sakae Station (Exit 2) on the subway line.
Operating Hours
Sun: 12:00PM-2:00PM, 6:00PM-11:00PM
Mon: Closed
Tue: 6:00PM-11:00PM
Wed: 6:00PM-11:00PM
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 12:00PM-2:00PM, 6:00PM-11:00PM
Mon: Closed
Tue: 6:00PM-11:00PM
Wed: 6:00PM-11:00PM
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 12:00PM-2:00PM, 6:00PM-11:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Non-smoking
Sake Selection
Hanamaru Kichijitsu Reviews
Hanamaru Kichijitsu Google Average Rating
4.2
5
Google
Delicious & innovative Japanese Cuisine! Good service! Value for money! So yummy of the ox tongue soup for complicated flour! Lovely present sashimi & special....yummy!
4
Google
I went to Hanamaru Yoshihito.
Before we moved to our current location around May of last year, I used to visit them occasionally.
It was the best Japanese food for the money!
I was able to go there for the first time after it had been relocated, but it seems like the prices for the courses have increased by about 30%.
Well, the cost performance was just too good to begin with, so the current price is reasonable. Actually, I went there about a month ago, so I forgot how much the photo course was (^◇^;)
I'm sure it's 10,000 per person?
I think it cost around 30,000 yen to just under 40,000 yen for the two of us after drinking alcohol. ?
It's still delicious.
Fruits are also well incorporated.
Dessert was also extremely delicious.
Boiled yellowtail? For some reason, it smells really fishy😭
Why? ?
But for me, the previous store was better.
I think that the current stores are too pretentious, or rather, they are too high-class and seem to be too expensive to enter, making them a bit difficult to visit.
I guess red lanterns look good on common old men after all~ (^◇^;) Like 💦
Before we moved to our current location around May of last year, I used to visit them occasionally.
It was the best Japanese food for the money!
I was able to go there for the first time after it had been relocated, but it seems like the prices for the courses have increased by about 30%.
Well, the cost performance was just too good to begin with, so the current price is reasonable. Actually, I went there about a month ago, so I forgot how much the photo course was (^◇^;)
I'm sure it's 10,000 per person?
I think it cost around 30,000 yen to just under 40,000 yen for the two of us after drinking alcohol. ?
It's still delicious.
Fruits are also well incorporated.
Dessert was also extremely delicious.
Boiled yellowtail? For some reason, it smells really fishy😭
Why? ?
But for me, the previous store was better.
I think that the current stores are too pretentious, or rather, they are too high-class and seem to be too expensive to enter, making them a bit difficult to visit.
I guess red lanterns look good on common old men after all~ (^◇^;) Like 💦
5
Google
▪︎Live crab course (with tag)
Last month of crab season
I was looking forward to the crab party🦀
Appetizer of fruit tomatoes and firefly squid
Steamed sushi with sea urchin and crab, and snow crab shabu-shabu dipped in crab miso are an amazing performance! !
Creative seasonal sashimi, cream crab spring rolls, grilled crab🦀
Finish off with a luxurious mushroom hotpot!
Made with Horaiizumi Junmai Daiginjo Sora
Hot pot served with dashi soup✨
Full of oysters, milt and crab...
Full of unusual mushrooms...
Filled with shredded seaweed...
and the rich brother, each with a different taste depending on the ingredients.
I was able to taste the deep flavor of the ingredients.
Finish off with fottuccine and red and white strawberries for a stylish finish.
Concluded.
Wake up sake Yamada Nishiki Homasu
Hanamaru Yoshihito's sake with your favorite design
A relaxing time with a glass of Kiriko...
It was very delicious.
I would like to visit again
Thank you for the meal✨
Last month of crab season
I was looking forward to the crab party🦀
Appetizer of fruit tomatoes and firefly squid
Steamed sushi with sea urchin and crab, and snow crab shabu-shabu dipped in crab miso are an amazing performance! !
Creative seasonal sashimi, cream crab spring rolls, grilled crab🦀
Finish off with a luxurious mushroom hotpot!
Made with Horaiizumi Junmai Daiginjo Sora
Hot pot served with dashi soup✨
Full of oysters, milt and crab...
Full of unusual mushrooms...
Filled with shredded seaweed...
and the rich brother, each with a different taste depending on the ingredients.
I was able to taste the deep flavor of the ingredients.
Finish off with fottuccine and red and white strawberries for a stylish finish.
Concluded.
Wake up sake Yamada Nishiki Homasu
Hanamaru Yoshihito's sake with your favorite design
A relaxing time with a glass of Kiriko...
It was very delicious.
I would like to visit again
Thank you for the meal✨
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