Hanasato

Located just a 2-minute walk from Roppongi Station, Hanasato offers a unique dining experience combining the finest Yonezawa beef teppanyaki and delicate Japanese cuisine. The restaurant's serene and elegant ambiance, complete with a view of a garden, sets it apart from others in the area. As you enter, you'll be greeted by a cellar showcasing carefully selected wines from France and beyond. The interior resembles a museum, blending traditional Japanese craftsmanship with ornate Western decor, offering various dining options including private table rooms, a salon-style dining area, sunken kotatsu rooms, and a traditional teppanyaki counter.

Hanasato prides itself on serving a sensory feast with its Kyoto kaiseki and teppanyaki dishes, allowing guests to indulge in the flavors of meticulously selected seasonal ingredients. The menu features signature courses like the Teppanyaki Goshoin, a luxurious teppanyaki experience showcasing live prawns, abalone, and specially selected Yonezawa beef. Whether you opt for the Kaiseki Chou or the Teppanyaki Yase, each dish is thoughtfully prepared to complement the restaurant's commitment to excellence. For a dining experience that harmonizes exquisite cuisine with a refined setting, Hanasato is a must-visit destination for food enthusiasts seeking a taste of authentic Japanese flavors in the heart of Tokyo.