Located in the heart of Kyoto's Higashiyama district, Higashiyama Yoshihisa is a renowned Japanese restaurant that has been awarded the Bronze Prize in the 2023 Tabelog Awards and selected as one of the top 100 Japanese restaurants in the West by the prestigious Japanese cuisine guide. This hidden gem is tucked away in a quiet alley, away from the bustling main streets, offering a serene and intimate dining experience.
What sets Higashiyama Yoshihisa apart is its commitment to showcasing the seasonal flavors of Kyoto. The skilled chefs here masterfully incorporate the freshest local ingredients into their dishes, capturing the essence of each season. With a monthly changing menu that explores different culinary themes such as game, soba, French, and Chinese, every visit to Higashiyama Yoshihisa promises a unique and unforgettable gastronomic journey.
The restaurant's interior exudes a traditional Japanese charm, with elegant decor and a tranquil ambiance. The attention to detail and impeccable service provided by the staff further enhance the dining experience, making guests feel truly pampered. Whether you choose the evening course, the lunch course, or the special January course, each dish at Higashiyama Yoshihisa is a work of art, reflecting the chef's unwavering dedication to his craft.
Indulge in the exquisite flavors and impeccable presentation of Higashiyama Yoshihisa's dishes, and embark on a culinary adventure that celebrates the beauty of Kyoto's seasons.
