English
Hyakuten
¥
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/ Price RangeKawasaki
Japanese: Yakiniku
Hyakuten Description
Located in the bustling neighborhood of Mizonokuchi, Hyakuten is a hidden gem that specializes in yakiniku, horumon (offal), and motsunabe (tripe hot pot). With a cozy and inviting atmosphere, this restaurant is the perfect place to indulge in some mouthwatering Japanese barbecue.
What sets Hyakuten apart from other dining establishments is their commitment to quality and variety. They offer a wide range of cuts of meat, including rare and premium options like the Biei Kurogyu brand beef. Their horumon selection is also impressive, with rare and delicious cuts that are sure to satisfy even the most adventurous eaters. For those looking for a comforting and hearty meal, their motsunabe is a must-try, especially their special garlic white miso flavor.
In addition to their exceptional menu, Hyakuten also caters to large groups, making it the perfect spot for gatherings and celebrations. With their attentive and friendly staff, you can expect a memorable dining experience that will leave you craving for more. So, if you're in the mood for some delectable yakiniku, horumon, or motsunabe, head over to Hyakuten and treat yourself to a truly unforgettable meal.
What sets Hyakuten apart from other dining establishments is their commitment to quality and variety. They offer a wide range of cuts of meat, including rare and premium options like the Biei Kurogyu brand beef. Their horumon selection is also impressive, with rare and delicious cuts that are sure to satisfy even the most adventurous eaters. For those looking for a comforting and hearty meal, their motsunabe is a must-try, especially their special garlic white miso flavor.
In addition to their exceptional menu, Hyakuten also caters to large groups, making it the perfect spot for gatherings and celebrations. With their attentive and friendly staff, you can expect a memorable dining experience that will leave you craving for more. So, if you're in the mood for some delectable yakiniku, horumon, or motsunabe, head over to Hyakuten and treat yourself to a truly unforgettable meal.
Get Inspired By This Cuisine
Hyakuten Overview
Access
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4 minute walk from Mizonokuchi Station.
4 minute walk from Musashi-Mizonokuchi Station.
Operating Hours
Sun: 11:30AM-3:00PM, 5:00PM-10:30PM
Mon: 11:30AM-3:00PM, 5:30PM-11:00PM
Tue: 11:30AM-3:00PM, 5:30PM-11:00PM
Wed: 11:30AM-3:00PM, 5:30PM-11:00PM
Thur: 11:30AM-3:00PM, 5:30PM-11:00PM
Fri: 11:30AM-3:00PM, 5:30PM-11:30PM
Sat: 11:30AM-3:00PM, 5:00PM-11:30PM
Mon: 11:30AM-3:00PM, 5:30PM-11:00PM
Tue: 11:30AM-3:00PM, 5:30PM-11:00PM
Wed: 11:30AM-3:00PM, 5:30PM-11:00PM
Thur: 11:30AM-3:00PM, 5:30PM-11:00PM
Fri: 11:30AM-3:00PM, 5:30PM-11:30PM
Sat: 11:30AM-3:00PM, 5:00PM-11:30PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Family-friendly
Non-smoking
Hyakuten Reviews
Hyakuten Google Average Rating
4.1
5
Google
Wonderful Japanese BBQ restaurant. Reservation is highly recommended, and the course option is an excellent choice. With great meat and all-you-can-drink alcohol, we had a very good time!
Crowd Size: High (Reservation Recommended)
Serving Speed: Average
Payment Method: Credit Card
Crowd Size: High (Reservation Recommended)
Serving Speed: Average
Payment Method: Credit Card
5
Google
Love this place!
4
Google
Yakiniku Hyakuten in Mizonokuchi.
The atmosphere of the restaurant is simple and resembles a bar.
There are table seats and counter seats, so even one person can feel free to use it.
There are also products that are cooked at low temperatures, such as beef tongue sashimi, so you can enjoy the moist, raw meat texture.
The most delicious dish was the thick-sliced upper tongue.The price was reasonable, but the meat was tender, juicy, and delicious.
I was impressed by the fact that the hormones had little odor or greasy smell, and were easy to eat.
Lunch seems to be a great value as they offer unlimited all-you-can-eat options.
The atmosphere of the restaurant is simple and resembles a bar.
There are table seats and counter seats, so even one person can feel free to use it.
There are also products that are cooked at low temperatures, such as beef tongue sashimi, so you can enjoy the moist, raw meat texture.
The most delicious dish was the thick-sliced upper tongue.The price was reasonable, but the meat was tender, juicy, and delicious.
I was impressed by the fact that the hormones had little odor or greasy smell, and were easy to eat.
Lunch seems to be a great value as they offer unlimited all-you-can-eat options.
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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