Il Lato
Tokyo
Italian
Il Lato Description
Il Lato is an Italian restaurant located in Tokyo, Japan. This restaurant has been selected as one of the top 100 restaurants in Tokyo by the Tokyo Hyakumeiten 2023 and is highly regarded on the food review website, Tabelog. With a rating of 3.82 and reviews from 128 people, Il Lato has become a popular dining destination for locals and tourists alike.
What sets Il Lato apart from other Italian restaurants is its unique approach to Italian cuisine. The chefs at Il Lato have mastered the art of blending traditional Italian flavors with modern techniques, resulting in a menu that is both innovative and delicious. From homemade pasta dishes to mouthwatering seafood creations, every dish at Il Lato is a work of art.
The restaurant itself is beautifully decorated, with a modern and elegant ambiance. The attention to detail is evident in every aspect of the dining experience, from the stylish interior design to the impeccable service. Whether you're looking for a romantic dinner for two or a special celebration with friends and family, Il Lato is the perfect choice.
Some standout menu items at Il Lato include their homemade tagliatelle with truffle cream sauce, their tender grilled octopus with lemon and olive oil, and their decadent tiramisu for dessert. Each dish is expertly crafted using the finest ingredients, ensuring a memorable dining experience.
If you're in Tokyo and craving authentic Italian cuisine with a modern twist, look no further than Il Lato. With its exceptional food, stylish ambiance, and top-notch service, this restaurant is a must-visit for any food lover.
What sets Il Lato apart from other Italian restaurants is its unique approach to Italian cuisine. The chefs at Il Lato have mastered the art of blending traditional Italian flavors with modern techniques, resulting in a menu that is both innovative and delicious. From homemade pasta dishes to mouthwatering seafood creations, every dish at Il Lato is a work of art.
The restaurant itself is beautifully decorated, with a modern and elegant ambiance. The attention to detail is evident in every aspect of the dining experience, from the stylish interior design to the impeccable service. Whether you're looking for a romantic dinner for two or a special celebration with friends and family, Il Lato is the perfect choice.
Some standout menu items at Il Lato include their homemade tagliatelle with truffle cream sauce, their tender grilled octopus with lemon and olive oil, and their decadent tiramisu for dessert. Each dish is expertly crafted using the finest ingredients, ensuring a memorable dining experience.
If you're in Tokyo and craving authentic Italian cuisine with a modern twist, look no further than Il Lato. With its exceptional food, stylish ambiance, and top-notch service, this restaurant is a must-visit for any food lover.
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Nearby Stations
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Shinjuku-sanchome Station
Shinjuku Station
Operating Hours
Sun: 12:00PM-3:00PM, 6:00PM-9:30PM
Mon: 6:00PM-11:00PM
Tue: 6:00PM-11:00PM
Wed: Closed
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 6:00PM-10:30PM
Mon: 6:00PM-11:00PM
Tue: 6:00PM-11:00PM
Wed: Closed
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 6:00PM-10:30PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Non-smoking
WiFi Available
Stylish Interior
Il Lato Reviews
Il Lato Google Average Rating
4.5
4
Google
An Italian restaurant in Shinjuku Sanchome.
Invite a friend to visit.
All of them are impressive with careful work. I liked the pasta and shellfish.
・Aichi small sardine carpaccio
The sardines are topped with chopped grilled eggplant, and the sardines have a wonderful sense of togetherness.
・Herb Salad
・Surf clam mirugai
The lightly toasted beets and the creamy sauce are the perfect combination.
·minestrone
The impression is different from the so-called minestrone, but the gentle taste of vegetables and beans makes me want to eat it every morning.
·Suzuki
The skin was crispy and it was finished like an acqua pazza
・Conger eel moroheiya cucumber
Exquisite pasteurization with a crispy surface and fluffy inside
・Abbettini Horse Mackerel Kyoshiro Eggplant
The balance and texture of the ingredients, just the right size. The harmony with pasta is also the best and you can enjoy it smoothly
・Lamb Zucchini Asparagus
Easy to eat without a habit in a good way!
・Peach Dolce
·Pudding
・Cookies Cranberry Raw Chocolate
Invite a friend to visit.
All of them are impressive with careful work. I liked the pasta and shellfish.
・Aichi small sardine carpaccio
The sardines are topped with chopped grilled eggplant, and the sardines have a wonderful sense of togetherness.
・Herb Salad
・Surf clam mirugai
The lightly toasted beets and the creamy sauce are the perfect combination.
·minestrone
The impression is different from the so-called minestrone, but the gentle taste of vegetables and beans makes me want to eat it every morning.
·Suzuki
The skin was crispy and it was finished like an acqua pazza
・Conger eel moroheiya cucumber
Exquisite pasteurization with a crispy surface and fluffy inside
・Abbettini Horse Mackerel Kyoshiro Eggplant
The balance and texture of the ingredients, just the right size. The harmony with pasta is also the best and you can enjoy it smoothly
・Lamb Zucchini Asparagus
Easy to eat without a habit in a good way!
・Peach Dolce
·Pudding
・Cookies Cranberry Raw Chocolate
5
Google
One year after opening, it was immediately listed in the Goemiyo Guide 2022. congratulations.
This is my favorite restaurant in Shinjuku. The main course is fish and the amount is huge, making you very satisfied! I hope to visit you again soon.
This is my favorite restaurant in Shinjuku. The main course is fish and the amount is huge, making you very satisfied! I hope to visit you again soon.
5
Google
A rare restaurant in Shinjuku where you can enjoy calm Italian cuisine and a multi-course meal. Probably 14 dishes in all. Desserts are also very satisfying as they come with multiple plates. On this day, a pufferfish milt that was just out of season came out.