Imafuku is a hidden gem located in Tokyo, Japan, offering a unique dining experience that combines the art of shabu-shabu and sukiyaki with the finest ingredients. This restaurant is known for its strict selection of premium black wagyu beef, sourced from all over the country by the renowned meat wholesaler, Yazawa Meat. The succulent and tender cuts of beef are expertly prepared and served in a variety of mouthwatering dishes.
One of the must-try dishes at Imafuku is the 'Gokujou Gyuu Sirloin Sukiyaki,' a delectable sukiyaki dish made with the highest quality sirloin beef. The restaurant also offers a daily selection of three different cuts of black wagyu beef for shabu-shabu, which are cooked quickly in a hot pot and enjoyed with a variety of dipping sauces. The flavors are further enhanced by the addition of the exquisite white truffle, also known as the 'white diamond,' which elevates the taste of the shabu-shabu and sukiyaki to new heights.
Imafuku boasts a serene and elegant ambiance, with private dining rooms available for a more intimate experience. Whether you're dining with family, on a date, or hosting a business meeting, this restaurant caters to a wide range of occasions. The attention to detail extends to their beer selection, as Imafuku is a certified 'Kamawa' establishment, ensuring the perfect pour and maximum enjoyment of their premium beers.
Imafuku is a haven for food enthusiasts seeking the ultimate wagyu beef experience. With its impeccable quality, exquisite flavors, and tranquil atmosphere, this restaurant sets itself apart from others in the area. Indulge in the finest cuts of black wagyu beef and savor the artistry of shabu-shabu and sukiyaki at Imafuku.
Toei Subway Mita Line
Tokyo Metro Namboku Line
