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Japanese: Shabu Shabu


Imafuku Overview


1-chōme-12-19 Shirokane, Minato City, Tokyo 108-0072


+81 (0) 3-5420-2914


3 minute walk from Exit 4 of Shirokanetakanawa Station.

Operating Hours

Sun: 5:00PM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Imafuku Description

Imafuku is a hidden gem located in Tokyo, Japan, offering a unique dining experience that combines the art of shabu-shabu and sukiyaki with the finest ingredients. This restaurant is known for its strict selection of premium black wagyu beef, sourced from all over the country by the renowned meat wholesaler, Yazawa Meat. The succulent and tender cuts of beef are expertly prepared and served in a variety of mouthwatering dishes.

One of the must-try dishes at Imafuku is the 'Gokujou Gyuu Sirloin Sukiyaki,' a delectable sukiyaki dish made with the highest quality sirloin beef. The restaurant also offers a daily selection of three different cuts of black wagyu beef for shabu-shabu, which are cooked quickly in a hot pot and enjoyed with a variety of dipping sauces. The flavors are further enhanced by the addition of the exquisite white truffle, also known as the 'white diamond,' which elevates the taste of the shabu-shabu and sukiyaki to new heights.

Imafuku boasts a serene and elegant ambiance, with private dining rooms available for a more intimate experience. Whether you're dining with family, on a date, or hosting a business meeting, this restaurant caters to a wide range of occasions. The attention to detail extends to their beer selection, as Imafuku is a certified 'Kamawa' establishment, ensuring the perfect pour and maximum enjoyment of their premium beers.

Imafuku is a haven for food enthusiasts seeking the ultimate wagyu beef experience. With its impeccable quality, exquisite flavors, and tranquil atmosphere, this restaurant sets itself apart from others in the area. Indulge in the finest cuts of black wagyu beef and savor the artistry of shabu-shabu and sukiyaki at Imafuku.

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Wine List


Private Dining Room


Sake Selection

Stylish Interior

Imafuku Reviews

Imafuku Google Average Rating


Imafuku Tabelog Average Rating



Best to reserve take in advance! The place is small ( 8 tables only ), but very cozy.

We went for the sukiyaki, and that was the best sukiyaki ever. The waguy meat unbelievably tasty.

The personnel are very friendly and extremely polite.

I would definitely recommend it to anyone visiting Tokyo.


Make your reservations early to get an ideal slot. Restaurant is slightly tucked away in a neighborhood. We had the sukiyaki and shabu shabu set at dinner. Everything was delicious and service was top notch! We had a wonderful time.


Beef quality is very good, the raw egg whisked to perfectly smooth, goes well with the fatty beef sukiyaki. Staff, Watanabe San is super friendly, he even offered umbrella to us as its raining when we are leaving. Service is as impressive as the food. Will recommend friends to come.


Translated from Japanese:

The shabu-shabu at Imafuku in Shirokane was amazing! All the meat in the course was delicious, but the tongue shabu was especially great. The fragrant soup stock, rare salt ponzu sauce, and sesame sauce are also exquisite. Adding chili oil to sesame spreads the flavor. Most...


Translated from Japanese:

I noticed that you can now make online reservations on Tabelog, and although I had a hard time deciding on a course since I had visited before, I ordered a course that included both shabu-shabu and sukiyaki.The sukiyaki course included two meat...


Translated from Japanese:

I wanted to eat both sukiyaki and shabu-shabu, so I ordered the most luxurious course (greedy course).The sukiyaki came first, and I couldn't find any other words other than "dangerous." Really really delicious sukiyaki...

Imafuku Map

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