Ishiduka
¥¥
¥¥¥
/ Price RangeKawasaki
Japanese: Soba
Ishiduka Description
Located in Kawasaki, Kanagawa, Ishiduka is a unique restaurant that specializes in freshly ground buckwheat soba noodles. The restaurant's name, Ishiduka, refers to the traditional stone mill used to grind the buckwheat flour, resulting in noodles with a distinct flavor and texture. With a cozy and inviting atmosphere, Ishiduka offers a truly authentic dining experience.
One of the standout features of Ishiduka is their commitment to using high-quality ingredients and traditional cooking methods. The soba noodles are made in-house daily, ensuring freshness and authenticity. The menu features a variety of soba dishes, including classic cold soba served with a flavorful dipping sauce, as well as hot soba in a rich and aromatic broth. Each dish is carefully prepared to showcase the natural flavors of the buckwheat noodles.
In addition to their soba dishes, Ishiduka also offers a selection of appetizers and side dishes that complement the main course. From crispy tempura to delicate sashimi, there is something to satisfy every palate. The restaurant also offers a range of sake and other traditional Japanese beverages to enhance the dining experience.
What sets Ishiduka apart from other dining establishments is their dedication to preserving the traditional art of soba making. The use of the stone mill to grind the buckwheat flour is a time-honored technique that adds depth and complexity to the noodles. Combined with the restaurant's warm and welcoming ambiance, Ishiduka offers a truly memorable dining experience for soba enthusiasts and food lovers alike.
One of the standout features of Ishiduka is their commitment to using high-quality ingredients and traditional cooking methods. The soba noodles are made in-house daily, ensuring freshness and authenticity. The menu features a variety of soba dishes, including classic cold soba served with a flavorful dipping sauce, as well as hot soba in a rich and aromatic broth. Each dish is carefully prepared to showcase the natural flavors of the buckwheat noodles.
In addition to their soba dishes, Ishiduka also offers a selection of appetizers and side dishes that complement the main course. From crispy tempura to delicate sashimi, there is something to satisfy every palate. The restaurant also offers a range of sake and other traditional Japanese beverages to enhance the dining experience.
What sets Ishiduka apart from other dining establishments is their dedication to preserving the traditional art of soba making. The use of the stone mill to grind the buckwheat flour is a time-honored technique that adds depth and complexity to the noodles. Combined with the restaurant's warm and welcoming ambiance, Ishiduka offers a truly memorable dining experience for soba enthusiasts and food lovers alike.
Get Inspired By This Cuisine
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Ishiduka Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
8 minute walk from Inadazutsumi Station on the JR Nanbu Line.
Operating Hours
Sun: 11:00AM-1:00PM, 5:00PM-7:00PM
Mon: Closed
Tue: Closed
Wed: 11:00AM-1:00PM
Thur: 11:00AM-1:00PM
Fri: 11:00AM-1:00PM
Sat: 11:00AM-1:00PM, 5:00PM-7:00PM
Mon: Closed
Tue: Closed
Wed: 11:00AM-1:00PM
Thur: 11:00AM-1:00PM
Fri: 11:00AM-1:00PM
Sat: 11:00AM-1:00PM, 5:00PM-7:00PM
Payment Methods
Cash
Restaurant Features
Reservations Accepted
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
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Read MoreMore Dining Inspiration
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