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Izobachi

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Tokyo

Japanese: Ramen


Izobachi Description

Located in Tokyo, Izobachi is a hidden gem that specializes in Chinese-style ramen and tsukemen. This cozy restaurant offers a unique dining experience with its traditional decor and warm ambiance. As you step inside, you'll be greeted by the aroma of simmering broth and the sound of sizzling noodles.

What sets Izobachi apart from other ramen shops is their dedication to using high-quality ingredients and traditional cooking techniques. The chefs here take great pride in their craft, carefully preparing each bowl of ramen with precision and care. The result is a rich and flavorful broth that is both comforting and satisfying.

One of the standout dishes at Izobachi is their signature Chinese-style ramen. The noodles are perfectly cooked and served in a savory broth that is packed with umami flavors. For those who prefer a thicker and more intense flavor, the tsukemen is a must-try. The noodles are served separately from the broth, allowing you to dip them in the thick and flavorful sauce.

Whether you're a ramen enthusiast or simply looking for a delicious and satisfying meal, Izobachi is a must-visit. With its authentic flavors, cozy atmosphere, and attentive service, this restaurant is sure to leave a lasting impression. So, if you find yourself in Tokyo, be sure to stop by Izobachi and indulge in a bowl of their delicious ramen or tsukemen.

Get Inspired By This Cuisine

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Izobachi Overview

Address

5-chōme-21-2 Nishinippori, Arakawa City, Tokyo 116-0013

Phone

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+81 (0) 3-5604-5387

Access

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2 minute walk from Nishinippori Station

Operating Hours

Sun: 11:00AM-11:00PM
Mon: 11:00AM-11:00PM
Tue: 11:00AM-11:00PM
Wed: 11:00AM-11:00PM
Thur: 11:00AM-11:30PM
Fri: 11:00AM-11:30PM
Sat: 11:00AM-11:30PM

Payment Methods

Cash

Restaurant Features

Non-smoking

Stylish Interior

Izobachi Reviews

Izobachi Google Average Rating

3.6

4

Google
When I change the train from JR to Tokyo metro, sometimes we take it here for lunch. simple and satisfy basic ramen characteristics.

4

Google
A ramen shop located 0 minutes walk from Nishi-Nippori Station.
Since it was my first time going there, I made it special lol.
The noodles are chewy and thick and very filling. (Since the noodles are homemade and are made exclusively for hiyamori, they cannot be served hot, so be careful on cold days.)
The soup contains various kinds of soup stock and yuzu, and the flavor and refreshingness spreads in your mouth.
The char siu also has a lot of flavor and I can feel the juiciness every time I bite into it, which makes me happy lol
There are many other menu items, and they seem to serve noodles that suit each of them, so I'm looking forward to the next time!

4

Google
2023/11/11
This is my first time visiting Tsukesoba Izohachi, which is right next to JR Nishi-Nippori Station. I received the special Tsukesoba. The rich dipping sauce coats the thick noodles and is delicious. It's a small shop with only 7 seats at the counter, but there was always a steady stream of customers, so I thought it was a hidden gem. On the counter are extra-spicy chives, coarsely ground garlic, and seasoned wood ear mushrooms, which you can add to the dipping sauce for a different flavor.

Learn More About Ramen

What’s the difference between Shio, Tonkotsu, Miso, and Shoyu ramen?
18 Sep 2023
Japan Dining 101: Questions and Answers

Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!

Craving a bowl of authentic Japanese ramen? Look no further! Uncover the flavors and traditions that make this Japanese noodle dish a must-try in Japan.

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