Izuei Umekawa-tei
Tokyo
Japanese: Eel
Izuei Umekawa-tei Description
The restaurant offers a variety of dining options, from small private rooms for intimate gatherings to spacious banquet halls for larger parties. Whether you're looking to impress clients, celebrate a special occasion, or simply enjoy a delicious meal, Izuei Umekawa-tei is the perfect choice. Their menu features a range of set courses, including the Akatsuki course with seven dishes, the Irodori course with eight dishes, and the Kanade course with nine dishes. Each course showcases the skillful techniques and attention to detail that make Izuei Umekawa-tei a culinary destination.
Step into Izuei Umekawa-tei and be transported to a world of traditional Japanese elegance. The restaurant's decor reflects the rich history and cultural heritage of Japan, creating a serene and inviting atmosphere. Whether you're a connoisseur of eel cuisine or simply looking to experience authentic Japanese flavors, Izuei Umekawa-tei is a must-visit restaurant in Tokyo.
Get Inspired By This Cuisine
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Izuei Umekawa-tei Overview
Nearby Stations
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Ueno Station
Operating Hours
Mon: Closed
Tue: 11:00AM-2:30PM, 5:00PM-8:00PM
Wed: 11:00AM-2:30PM, 5:00PM-8:00PM
Thur: 11:00AM-2:30PM, 5:00PM-8:00PM
Fri: 11:00AM-2:30PM, 5:00PM-8:00PM
Sat: 11:00AM-2:30PM, 5:00PM-8:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Upscale
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
Read MoreMore Dining Inspiration
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