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Japanese Izakaya Nakamaru

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Japanese: Izakaya


Japanese Izakaya Nakamaru Description

Located in Tokyo, Japanese Izakaya Nakamaru is a hidden gem that offers a unique dining experience. This cozy restaurant specializes in traditional Japanese cuisine and is known for its extensive selection of sake from all over Japan. With over 20 different types of sake available at any given time, it's a paradise for sake enthusiasts.

What sets Japanese Izakaya Nakamaru apart is its focus on pairing delicious food with the perfect sake. The menu features a variety of carefully crafted dishes, including smoked delicacies and seasonal ingredients. The combination of these expertly prepared dishes and the wide range of sake options creates a harmonious dining experience that is sure to delight your taste buds.

Step into the warm and inviting atmosphere of Japanese Izakaya Nakamaru and enjoy a relaxing evening after work or a visit to the nearby Koamimachi Shrine. The restaurant's interior is tastefully decorated with wooden furnishings, exuding a sense of tranquility and comfort. Whether you're looking for a place to unwind or a spot to celebrate a special occasion, Japanese Izakaya Nakamaru is the perfect choice.

Indulge in the restaurant's signature dishes, such as the ginger-infused Iwachu pork shabu-shabu, which is cooked in a flavorful ginger soup and served with fresh vegetables. Don't forget to try their udon noodles, which are known for their exceptional taste and texture. For those looking for a complete dining experience, the Nakamaru Special Course offers a selection of dishes paired with a sake tasting, allowing you to fully immerse yourself in the flavors of Japan.

Whether you're a sake connoisseur or simply looking for an authentic Japanese dining experience, Japanese Izakaya Nakamaru is a must-visit destination. With its exceptional cuisine, extensive sake selection, and inviting ambiance, it's the perfect place to unwind and savor the flavors of Japan.

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Japanese Izakaya Nakamaru Overview

Address

1f Ebihara Building 1-chōme-5-16 Nihonbashiningyōchō, Chuo City, Tokyo 103-0031

Phone

+81 (0) 3-6897-2016

Access

2 minute walk from Ningyocho Station (Hibiya Line)
3 minute walk from Suitengumae Station (Hibiya Line)
9 minute walk from Hamacho Station (Toei Shinjuku Line)

Operating Hours

Sun: Closed
Mon: 11:30AM-2:00PM, 5:00PM-11:00PM
Tue: 11:30AM-2:00PM, 5:00PM-11:00PM
Wed: 11:30AM-2:00PM, 5:00PM-11:00PM
Thur: 11:30AM-2:00PM, 5:00PM-11:00PM
Fri: 11:30AM-2:00PM, 5:00PM-11:00PM
Sat: Closed

Payment methods

Cash, Visa, Master Card, AMEX, JCB

Restaurant Features

Reservations Accepted

Non-smoking

Sake Selection

Stylish Interior

WiFi Available

Japanese Izakaya Nakamaru Reviews

Japanese Izakaya Nakamaru Google Average Rating

4.3

4

Google
I would highly recommend to anyone looking for a fun and casual dining experience. One of the first things I noticed was the bright and open space design of the restaurant. It gave off a laid-back vibe that was perfect for a casual meal with friends. The atmosphere was definitely more chill and relaxed than serious and formal.
In terms of the food, I tried the udon and was pleasantly surprised. It was quite decent and tasted fresh. While it wasn't the best udon I've ever had, it was definitely worth trying. Overall, the food was not bad and I enjoyed my meal.

5

Google
It is a very fancy looking place at first sight, with a modern interior as well as the option of a very modern ordering system using your smartphone, but without having to install any extra app (as is the case in most fast-food restaurants in Japan). The menu is not overly complicated but offers a lot of interesting options both in terms of drinks and food. Their udon noodles are great and the Cream Cheese Curry Udon is certainly something rather special. It also have a cosy atmosphere and doesn't seem to be too busy on workday evenings/nights.

5

Google
This time I used it for lunch.
For lunch, udon is the main dish, and I ordered the daily special (1000 yen).
The udon noodles were similar to Kansai noodles and soup stock, and had a very gentle and elegant taste.
Both the tempura on the udon noodles and the small plates were carefully selected and delicious.
Next time I would like to try it at a pub at night.

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