Japanese Restaurant Hama
Yokohama
Japanese: Kaiseki
Japanese Restaurant Hama Description
Located in the vibrant city of Yokohama, Japanese Restaurant Hama offers a truly authentic dining experience. Specializing in traditional Japanese cuisine, this restaurant is a haven for food enthusiasts and those seeking a taste of Japan's rich culinary heritage.
Step into Hama and be transported to a world of elegance and tranquility. The restaurant's interior is tastefully decorated with a blend of modern and traditional elements, creating a warm and inviting atmosphere. The attentive and knowledgeable staff are always on hand to guide you through the menu and ensure a memorable dining experience.
The menu at Hama showcases the finest ingredients and expertly crafted dishes. From delicate sashimi to flavorful tempura, each dish is a work of art. Indulge in the freshest seafood, sourced directly from local markets, or savor the rich flavors of perfectly grilled meats. For those seeking a truly immersive experience, Hama also offers traditional kaiseki courses, allowing guests to sample a variety of dishes that highlight the essence of Japanese cuisine.
What sets Hama apart from other dining establishments is its commitment to preserving the authenticity of Japanese cuisine. The chefs at Hama have honed their skills over years of training, ensuring that each dish is prepared with precision and care. The restaurant's dedication to quality and attention to detail shines through in every bite.
Whether you are a seasoned connoisseur or new to Japanese cuisine, Hama is sure to delight your taste buds and leave you with a lasting impression. Immerse yourself in the flavors of Japan and embark on a culinary journey like no other at Japanese restaurant Hama.
Step into Hama and be transported to a world of elegance and tranquility. The restaurant's interior is tastefully decorated with a blend of modern and traditional elements, creating a warm and inviting atmosphere. The attentive and knowledgeable staff are always on hand to guide you through the menu and ensure a memorable dining experience.
The menu at Hama showcases the finest ingredients and expertly crafted dishes. From delicate sashimi to flavorful tempura, each dish is a work of art. Indulge in the freshest seafood, sourced directly from local markets, or savor the rich flavors of perfectly grilled meats. For those seeking a truly immersive experience, Hama also offers traditional kaiseki courses, allowing guests to sample a variety of dishes that highlight the essence of Japanese cuisine.
What sets Hama apart from other dining establishments is its commitment to preserving the authenticity of Japanese cuisine. The chefs at Hama have honed their skills over years of training, ensuring that each dish is prepared with precision and care. The restaurant's dedication to quality and attention to detail shines through in every bite.
Whether you are a seasoned connoisseur or new to Japanese cuisine, Hama is sure to delight your taste buds and leave you with a lasting impression. Immerse yourself in the flavors of Japan and embark on a culinary journey like no other at Japanese restaurant Hama.
Get Inspired By This Cuisine
Japanese Restaurant Hama Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
8 minute walk from Shin-takashima Station or Minatomirai Station on the Minatomirai Line.
Operating Hours
Sun: 7:00AM-9:30AM, 5:30PM-9:00PM
Mon: 7:00AM-9:30AM, 5:30PM-9:00PM
Tue: 7:00AM-9:30AM, 5:30PM-9:00PM
Wed: 7:00AM-9:30AM, 5:30PM-9:00PM
Thur: 7:00AM-9:30AM, 5:30PM-9:00PM
Fri: 7:00AM-9:30AM, 5:30PM-9:00PM
Sat: 7:00AM-9:30AM, 5:30PM-9:00PM
Mon: 7:00AM-9:30AM, 5:30PM-9:00PM
Tue: 7:00AM-9:30AM, 5:30PM-9:00PM
Wed: 7:00AM-9:30AM, 5:30PM-9:00PM
Thur: 7:00AM-9:30AM, 5:30PM-9:00PM
Fri: 7:00AM-9:30AM, 5:30PM-9:00PM
Sat: 7:00AM-9:30AM, 5:30PM-9:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Wheelchair Accessible
Private Dining Room
Non-smoking
Sake Selection
WiFi Available
Stylish Interior
Japanese Restaurant Hama Reviews
Japanese Restaurant Hama Google Average Rating
4.6
5
Google
First class afternoon tea with a great variety of foods. I love that they focus on not adding too much sugar. And they held up the promise. It was all super delicious and creative. Great experience with a wonderful relaxing ambience
5
Google
8 minutes walk from Minato Mirai station!
I visited [Japanese Restaurant Hama].
This is a Japanese restaurant inside ``The Kahala Hotel & Resort Yokohama,'' which was opened in September 2020 by Resort Trust Co., Ltd., which operates ``Bay Court Club.''
For more than half a century, The Kahala Hotel & Resort is a luxury hotel in Hawaii that has welcomed the President of the United States, dignitaries and celebrities from around the world, and continues to attract many people.
The hotel maintains its home country's concept of ``Timeless Luxury,'' and has a reputation for providing a wonderful time filled with hospitality.
Japanese Restaurant Hama is located on the 3rd floor of The Kahala Hotel & Resort Yokohama.
The interior of the store has a sophisticated and luxurious feel with a vast water garden, and the design that takes advantage of the brilliance of the water surface is overwhelming.
It is also reassuring that all the rooms are private rooms and can accommodate from 2 to a maximum of 10 people, so they can be used for a wide variety of purposes.
The person appointed as head chef is Nobuhiro Aoki, who previously served as head chef at Japanese Restaurant Arai at Central Hotel Yokosuka and head chef at Kanedanaka Kusa at Cerulean Tower Tokyu Hotel.
This time, I requested breakfast during my stay.
Below are the contents and impressions received on this day.
[Hamazen]
¥3,500
★Kigai: Three kinds of drinking vegetables
★Nabe Morning Hamanabe Abalone Clam Young shoots from Kanagawa Prefecture Green onions
★Yorubako
・Saikyo-yaki silver cod
・Kamakura tofu with seasonal flavors
・Stewed Kanagawa vegetables
・Mt. Daisen foot wild yam grated yam
・Compare the tastes of Shonan whitebait
・Odawara Umeboshi
★ Roasted Yokosuka Hashirimizu-yaki seaweed
★Kago Sagamihara Keiju Egg Temperature Egg
★Rice
・Kettle-cooked white rice Inochi no Ichi
・Miso soup with seasonal vegetables
・Odawara Ichimiso
★Season roe marinated in soy sauce
★Sweetness Seasonal scent of amazake to eat
jam
The menu, which pursues the charm of Japanese cuisine without trying to be eccentric, is both thorough and thorough, but also has a warm and gentle calmness.
I was particularly impressed by the combination of the morning Hamanabe, which brings out the flavor of abalone and clams, and the freshly cooked ``Inochi no Ichi'', which has large grains and a distinct sweetness, and the rich ``Keju Tamago'' hot egg.
If I have a chance, I would like to come again for lunch or dinner.
It was a feast.
I visited [Japanese Restaurant Hama].
This is a Japanese restaurant inside ``The Kahala Hotel & Resort Yokohama,'' which was opened in September 2020 by Resort Trust Co., Ltd., which operates ``Bay Court Club.''
For more than half a century, The Kahala Hotel & Resort is a luxury hotel in Hawaii that has welcomed the President of the United States, dignitaries and celebrities from around the world, and continues to attract many people.
The hotel maintains its home country's concept of ``Timeless Luxury,'' and has a reputation for providing a wonderful time filled with hospitality.
Japanese Restaurant Hama is located on the 3rd floor of The Kahala Hotel & Resort Yokohama.
The interior of the store has a sophisticated and luxurious feel with a vast water garden, and the design that takes advantage of the brilliance of the water surface is overwhelming.
It is also reassuring that all the rooms are private rooms and can accommodate from 2 to a maximum of 10 people, so they can be used for a wide variety of purposes.
The person appointed as head chef is Nobuhiro Aoki, who previously served as head chef at Japanese Restaurant Arai at Central Hotel Yokosuka and head chef at Kanedanaka Kusa at Cerulean Tower Tokyu Hotel.
This time, I requested breakfast during my stay.
Below are the contents and impressions received on this day.
[Hamazen]
¥3,500
★Kigai: Three kinds of drinking vegetables
★Nabe Morning Hamanabe Abalone Clam Young shoots from Kanagawa Prefecture Green onions
★Yorubako
・Saikyo-yaki silver cod
・Kamakura tofu with seasonal flavors
・Stewed Kanagawa vegetables
・Mt. Daisen foot wild yam grated yam
・Compare the tastes of Shonan whitebait
・Odawara Umeboshi
★ Roasted Yokosuka Hashirimizu-yaki seaweed
★Kago Sagamihara Keiju Egg Temperature Egg
★Rice
・Kettle-cooked white rice Inochi no Ichi
・Miso soup with seasonal vegetables
・Odawara Ichimiso
★Season roe marinated in soy sauce
★Sweetness Seasonal scent of amazake to eat
jam
The menu, which pursues the charm of Japanese cuisine without trying to be eccentric, is both thorough and thorough, but also has a warm and gentle calmness.
I was particularly impressed by the combination of the morning Hamanabe, which brings out the flavor of abalone and clams, and the freshly cooked ``Inochi no Ichi'', which has large grains and a distinct sweetness, and the rich ``Keju Tamago'' hot egg.
If I have a chance, I would like to come again for lunch or dinner.
It was a feast.
5
Google
I went there because I was invited by a customer.
It's a restaurant that is very difficult for me as a commoner, but I enjoyed my meal in the private room.
Anyway, the soup stock at this restaurant is absolutely delicious.
Also, ``salt that is not salty.''
Hate? However, since the salt is very mild, the taste was gentle and very delicious.
The service is also attentive, which is a perfect score.
The cooked rice was delicious, but I ended up leaving it behind. Very disappointing!
It's a restaurant that is very difficult for me as a commoner, but I enjoyed my meal in the private room.
Anyway, the soup stock at this restaurant is absolutely delicious.
Also, ``salt that is not salty.''
Hate? However, since the salt is very mild, the taste was gentle and very delicious.
The service is also attentive, which is a perfect score.
The cooked rice was delicious, but I ended up leaving it behind. Very disappointing!
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Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
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