Located in Asakusa, Tokyo, Jūroku is a renowned restaurant that specializes in traditional Japanese cuisine, with a particular focus on their exquisite 'ni-hachi soba' (buckwheat noodles made with a ratio of 20% wheat flour and 80% buckwheat flour). Selected as one of the top 100 soba restaurants in the 2022 Soba Ranking, Jūroku offers a unique dining experience that sets it apart from other establishments.
The restaurant prides itself on using only the freshest and highest quality ingredients, ensuring that each dish is bursting with flavor. The menu features a variety of seasonal dishes that allow guests to savor the flavors of each season. From the moment you step inside, you'll be greeted by a warm and inviting atmosphere, with the option of dining in their fully private rooms, making it an ideal choice for special occasions or business meetings.
One of the most popular options at Jūroku is their special selection course, which offers a delightful assortment of dishes made with the finest ingredients. For those looking for a truly authentic experience, the 'omakase' course is highly recommended. Priced at 8,000 yen, this course showcases the best of what the restaurant has to offer, allowing guests to indulge in a variety of delicious dishes.
Whether you're a soba enthusiast or simply looking to experience the flavors of traditional Japanese cuisine, Jūroku is the perfect destination. With its dedication to quality, attention to detail, and inviting ambiance, Jūroku guarantees a memorable dining experience that will leave you craving for more.