Tokyo
Japanese: Yakiniku
Kabun-chika Description
What sets KABUN-CHIKA apart from other dining establishments is its unique approach to yakiniku. The restaurant offers a wide selection of high-quality meats, including tender cuts of beef, succulent pork, and flavorful chicken, all sourced from trusted suppliers. Each table is equipped with a smokeless grill, allowing guests to cook their meats to perfection right at their table.
In addition to the mouthwatering meats, KABUN-CHIKA also offers a variety of side dishes and accompaniments to complement the barbecue experience. From traditional Korean kimchi to refreshing salads and savory rice dishes, there is something to satisfy every palate.
The restaurant's interior is sleek and modern, with a cozy and inviting atmosphere. Whether you're looking for a casual meal with friends or a special night out, KABUN-CHIKA provides a memorable dining experience that combines the excitement of cooking your own food with the expertise of the skilled chefs.
If you're a fan of yakiniku or simply looking to try something new, KABUN-CHIKA is a must-visit destination in Akasaka. With its top-quality meats, delicious side dishes, and inviting ambiance, this restaurant is sure to leave a lasting impression on your taste buds.
Get Inspired By This Cuisine
Kabun-chika Overview
Nearby Stations
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Akasaka Station
Akasaka-mitsuke Station
Tameike-sanno Station
Operating Hours
Mon: 5:00PM-2:00AM
Tue: 5:00PM-2:00AM
Wed: 5:00PM-2:00AM
Thur: 5:00PM-2:00AM
Fri: 5:00PM-2:00AM
Sat: 5:00PM-11:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Romantic
Private Dining Room
Sake Selection
WiFi Available
Stylish Interior
Kabun-chika Reviews
Kabun-chika Google Average Rating
5
5
5
Delicious meat is a given when you leave it to us
Kimchi, Taegtang soup, Kimchi fried rice
It was delicious! ️
kimchi
Lightly pickled and has an irresistible crunch
Tegutang soup
It's as rich as the long-established store ○Tami○en.
Added white rice without thinking
kimchi fried rice
Taste that I don't remember having before
Kimchi fried rice is good.
Of course meat
Yakiniku restaurant with delicious side menus
It’s been a while!! ️
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read More