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Kaiboku Nihonbashi

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Japanese: Sushi

Kaiboku Nihonbashi Description

Located in Tokyo, Kaiboku Nihonbashi is a unique restaurant that specializes in inari sushi and traditional Japanese cuisine. With a cozy and inviting atmosphere, this restaurant offers a dining experience that is both authentic and memorable.

What sets Kaiboku Nihonbashi apart from other dining establishments is its focus on inari sushi, a type of sushi that consists of seasoned rice wrapped in a sweet and savory tofu pouch. The skilled chefs at Kaiboku Nihonbashi have mastered the art of creating perfectly balanced and flavorful inari sushi, using only the freshest ingredients.

In addition to their signature inari sushi, Kaiboku Nihonbashi also offers a variety of other traditional Japanese dishes. From sashimi to tempura, each dish is expertly prepared and beautifully presented. The menu showcases the rich flavors and textures of Japanese cuisine, providing a truly authentic dining experience.

Whether you're a sushi lover or simply looking to explore the flavors of Japan, Kaiboku Nihonbashi is a must-visit restaurant. With its delicious inari sushi and traditional Japanese dishes, this restaurant offers a taste of Japan that is sure to delight your taste buds.

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Kaiboku Nihonbashi Overview


3-chōme-2-1 Nihonbashimuromachi, Chuo City, Tokyo 130-0022


+81 (0) 3-6262-7824


1 minute walk from Shin-Nihombashi Station

Operating Hours

Sun: 10:00AM-7:00PM
Mon: 11:00AM-7:00PM
Tue: 11:00AM-7:00PM
Wed: 11:00AM-7:00PM
Thur: 11:00AM-7:00PM
Fri: 11:00AM-7:00PM
Sat: 10:00AM-7:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available


Kaiboku Nihonbashi Reviews

Kaiboku Nihonbashi Google Average Rating



90 min wait on new year's Eve. Worth every minute waiting. Best inari sushi Ive had in my life.


I love this unique and delicious Inari Zushi, which you must try!


I have never eaten such delicious Inari sushi. When I ate it for the first time, I received a big shock. The juiciness, softness, smoothness, richness of the deep-fried tofu, and the mellow flavor of the mildly sweet dashi stock... everything is on a different level.

The price is high, but it is worth trying once. The package design is also cool, so it's perfect for souvenirs. You will definitely love it!

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