Kaiseki Tsujitome
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/ Price RangeTokyo
Japanese: Kaiseki
Kaiseki Tsujitome Description
Kaiseki Tsujitome is a renowned Japanese restaurant located in Tokyo. Known for its exquisite and harmonious kaiseki cuisine, this establishment stands out as one of the top 100 restaurants in Tokyo according to the Tokyo Hyakumeiten ranking. With a history dating back to 1902, Kaiseki Tsujitome has been preserving the traditions of the tea ceremony and kaiseki cuisine, while also incorporating new elements to keep up with the changing times.
What sets Kaiseki Tsujitome apart is its dedication to 'harmony' in every aspect of the dining experience. From the carefully selected colors and shapes of the tableware to the meticulous flavoring and presentation of each dish, every detail is designed to create a sense of balance and tranquility. The restaurant's head chef, Ryumi Fujimoto, who has been entrusted with the responsibility of the Akasaka kitchen, continues to uphold the legacy of the restaurant's founder, Jiro Tsujitome, ensuring that guests can savor the true essence of kaiseki cuisine.
At Kaiseki Tsujitome, diners can expect to indulge in a variety of delicately prepared dishes that showcase the finest seasonal ingredients. From beautifully arranged sashimi platters to expertly grilled seafood and tender wagyu beef, each dish is a work of art that delights both the eyes and the palate. The serene and elegant atmosphere of the restaurant further enhances the dining experience, allowing guests to immerse themselves in the world of traditional Japanese cuisine.
For those seeking an unforgettable culinary journey in Tokyo, Kaiseki Tsujitome is a must-visit destination. With its rich history, commitment to harmony, and exceptional kaiseki cuisine, this restaurant offers a truly unique and memorable dining experience.
What sets Kaiseki Tsujitome apart is its dedication to 'harmony' in every aspect of the dining experience. From the carefully selected colors and shapes of the tableware to the meticulous flavoring and presentation of each dish, every detail is designed to create a sense of balance and tranquility. The restaurant's head chef, Ryumi Fujimoto, who has been entrusted with the responsibility of the Akasaka kitchen, continues to uphold the legacy of the restaurant's founder, Jiro Tsujitome, ensuring that guests can savor the true essence of kaiseki cuisine.
At Kaiseki Tsujitome, diners can expect to indulge in a variety of delicately prepared dishes that showcase the finest seasonal ingredients. From beautifully arranged sashimi platters to expertly grilled seafood and tender wagyu beef, each dish is a work of art that delights both the eyes and the palate. The serene and elegant atmosphere of the restaurant further enhances the dining experience, allowing guests to immerse themselves in the world of traditional Japanese cuisine.
For those seeking an unforgettable culinary journey in Tokyo, Kaiseki Tsujitome is a must-visit destination. With its rich history, commitment to harmony, and exceptional kaiseki cuisine, this restaurant offers a truly unique and memorable dining experience.
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Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Akasaka-mitsuke Station
Operating Hours
Sun: Closed
Mon: 12:00PM-2:00PM, 5:00PM-9:00PM
Tue: 12:00PM-2:00PM, 5:00PM-9:00PM
Wed: 12:00PM-2:00PM, 5:00PM-9:00PM
Thur: 12:00PM-2:00PM, 5:00PM-9:00PM
Fri: 12:00PM-2:00PM, 5:00PM-9:00PM
Sat: 12:00PM-2:00PM, 5:00PM-9:00PM
Mon: 12:00PM-2:00PM, 5:00PM-9:00PM
Tue: 12:00PM-2:00PM, 5:00PM-9:00PM
Wed: 12:00PM-2:00PM, 5:00PM-9:00PM
Thur: 12:00PM-2:00PM, 5:00PM-9:00PM
Fri: 12:00PM-2:00PM, 5:00PM-9:00PM
Sat: 12:00PM-2:00PM, 5:00PM-9:00PM
Payment Methods
Cash, AMEX, JCB
Restaurant Features
Reservations Accepted
Wine List
Private Dining Room
Sake Selection
Kaiseki Tsujitome Reviews
Kaiseki Tsujitome Google Average Rating
4.3
5
Google
This was my second Michelin star restaurant experience, and even better than my first one. We walked in and we were guided to our room. The room was beautiful and peaceful. Soon the staff took our drink orders, and the food started to come in. The dishes were simple and had so many new flavors. The staff was super nice & chatted with us.
I definetly recommend this place if u want an original kaiseki experience.
I definetly recommend this place if u want an original kaiseki experience.
5
Google
We had a very nice traditional Japanese cuisine lunch last Friday here! The food was great and very delicate with many different ingredients from Japan. Also, the servers were all very kind, friendly, and they introduced the food very clearly!! I would definitely recommend it to anyone who is interested in having traditional Japanese cuisine!
5
Google
Delicious 懷石料理 and warm hospitality ~ thank you very much.
Learn More About Kaiseki
Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
Tokyo RestaurantsBasic Japanese Dishes
Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
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