Kamejima Shoten Review Summary
Kamejima Shoten
+81 (0) 3-6661-7253
1-chōme−12−11 Nihonbashikayabachō, Chuo City, Tokyo 103-0025
Key Takeaways
What Customers Have to Say
Overall Quality
Favorite Dishes
Price
Ambiance
Vibe
Kamejima Shoten Google Average Rating
4.2
5
Google
Nice restaurant and nice wine and very kind staffs
5
Google
Great for a diner sitting or a drink standing
French bistro and great natural wine
French bistro and great natural wine
5
Google
Lovely place but close earlier time, indeed.
4
Google
A bistro in Kayabacho run by a liquor store.
As it is a liquor store, there is a wide variety of natural wine and craft beer!
They are lined up in the refrigerator in the store✨
There is no menu list for wine, so just tell them your preferences and the staff will bring you some!
This time I made a reservation for 7:30pm on a weekday.
The store was already very busy.
There is also a standing bar area, and the atmosphere is lively.
This time, the two of us shared the following.
☑︎ Roast Ezo deer Shintama ¥4200
Soft and chewy! !
The volume is also solid!
☑︎ Liver Mousse and Pando Epice ¥980
Eating liver mousse with sweet bread made with honey and spices will make it even more delicious!
☑︎ Stewed conger eel and couscous ¥1600
The conger eel is so fluffy!
Don! And couscous under the big conger eel.
It's covered in sweet and salty sauce and looks like sushi conger eel✨
☑︎ Bonito carpaccio ethnic style ¥2200
The bonito is super thick! !
It was covered in ethnic-style sauce.
☑︎ Salmon roe and mushroom tartine ¥1600
Tartine with salmon roe and mushrooms on brioche-like bread.
Salmon roe can be popped!
☑︎ Black fig with white dressing ¥1200
It's Shiarae, but it's not too addictive and it's super delicious!
☑︎ Charcuterie platter ¥1500
Assorted freshly cut prosciutto, Iberian pork salami, and pancetta.
☑︎ Anno sweet potato Mont Blanc ¥800
It's just the sweetness of chestnuts, so it's not too sweet!
Inside is crispy meringue.
☑︎ Mousse chocolate ¥800
It's so melty that you can scoop it up with a spoon~
Delicious!
It was topped with pomegranate and almond slices.
As it is a liquor store, there is a wide variety of natural wine and craft beer!
They are lined up in the refrigerator in the store✨
There is no menu list for wine, so just tell them your preferences and the staff will bring you some!
This time I made a reservation for 7:30pm on a weekday.
The store was already very busy.
There is also a standing bar area, and the atmosphere is lively.
This time, the two of us shared the following.
☑︎ Roast Ezo deer Shintama ¥4200
Soft and chewy! !
The volume is also solid!
☑︎ Liver Mousse and Pando Epice ¥980
Eating liver mousse with sweet bread made with honey and spices will make it even more delicious!
☑︎ Stewed conger eel and couscous ¥1600
The conger eel is so fluffy!
Don! And couscous under the big conger eel.
It's covered in sweet and salty sauce and looks like sushi conger eel✨
☑︎ Bonito carpaccio ethnic style ¥2200
The bonito is super thick! !
It was covered in ethnic-style sauce.
☑︎ Salmon roe and mushroom tartine ¥1600
Tartine with salmon roe and mushrooms on brioche-like bread.
Salmon roe can be popped!
☑︎ Black fig with white dressing ¥1200
It's Shiarae, but it's not too addictive and it's super delicious!
☑︎ Charcuterie platter ¥1500
Assorted freshly cut prosciutto, Iberian pork salami, and pancetta.
☑︎ Anno sweet potato Mont Blanc ¥800
It's just the sweetness of chestnuts, so it's not too sweet!
Inside is crispy meringue.
☑︎ Mousse chocolate ¥800
It's so melty that you can scoop it up with a spoon~
Delicious!
It was topped with pomegranate and almond slices.
5
Google
The quality of the bistro run by a liquor store was too high👅
Enjoy natural wine and craft beer easily! !
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Kamejima Shoten/kamejima_shouten
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【thoughts】
This time I visited [Kamejima Shoten] which is located near the station, about 1 minute walk from Kayabacho Station!
I had been looking at this shop on Instagram for some time and was curious about it, and it turned out to be the best shop ever! !
Since it's run by a liquor store, you can enjoy a wide selection of natural wines and craft beers, and people who just want to buy alcohol and take it home are also welcome! !
I visited the restaurant not long after it opened for dinner, so I was able to enter right away.
It's a popular restaurant, so it's best to make reservations during main hours like around 7pm.
The liver mousse that I saw in the photo and wanted to try was extremely smooth! ! When you eat it with homemade sweet bread, you won't be able to resist ordering wine.
This time, I couldn't enjoy the main dish and ended up having a quick drink, but it's a very convenient restaurant where you can really enjoy the food and the atmosphere is good, so you can probably go on a date as well.
There were about 10 counter seats and 10 tables, and there was also a space in the front where you could enjoy it as if you were playing Kakuuchi! !
Thank you for the meal👅
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[What I ordered]
・Liver Mousse and Pando Epice 980 yen
・Truffle-scented fries 650 yen
・Drool chicken 650 yen
・Shrimp curry 980 yen
・Kamejima Highball 630 yen
Other glasses of wine, craft beer, etc.
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[Store information]
⏰Business hours
Tuesday, Wednesday, Thursday, Friday 16:00-22:00
Saturday 12:00-21:00
💤Good night
Sunday, Monday
🚶Access
1-12-11 Kayabacho, Nihonbashi, Chuo-ku, Tokyo 103-0025
💰Budget
5000-6000 yen
📽️Usage scene
Alone◯
Small number of people◯
Number of adults△
Date ◯
Family△
――――――――――――――――――――
Enjoy natural wine and craft beer easily! !
――――――――――――――――――――
Kamejima Shoten/kamejima_shouten
――――――――――――――――――――
【thoughts】
This time I visited [Kamejima Shoten] which is located near the station, about 1 minute walk from Kayabacho Station!
I had been looking at this shop on Instagram for some time and was curious about it, and it turned out to be the best shop ever! !
Since it's run by a liquor store, you can enjoy a wide selection of natural wines and craft beers, and people who just want to buy alcohol and take it home are also welcome! !
I visited the restaurant not long after it opened for dinner, so I was able to enter right away.
It's a popular restaurant, so it's best to make reservations during main hours like around 7pm.
The liver mousse that I saw in the photo and wanted to try was extremely smooth! ! When you eat it with homemade sweet bread, you won't be able to resist ordering wine.
This time, I couldn't enjoy the main dish and ended up having a quick drink, but it's a very convenient restaurant where you can really enjoy the food and the atmosphere is good, so you can probably go on a date as well.
There were about 10 counter seats and 10 tables, and there was also a space in the front where you could enjoy it as if you were playing Kakuuchi! !
Thank you for the meal👅
――――――――――――――――――――
[What I ordered]
・Liver Mousse and Pando Epice 980 yen
・Truffle-scented fries 650 yen
・Drool chicken 650 yen
・Shrimp curry 980 yen
・Kamejima Highball 630 yen
Other glasses of wine, craft beer, etc.
――――――――――――――――――――
[Store information]
⏰Business hours
Tuesday, Wednesday, Thursday, Friday 16:00-22:00
Saturday 12:00-21:00
💤Good night
Sunday, Monday
🚶Access
1-12-11 Kayabacho, Nihonbashi, Chuo-ku, Tokyo 103-0025
💰Budget
5000-6000 yen
📽️Usage scene
Alone◯
Small number of people◯
Number of adults△
Date ◯
Family△
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