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Kaneko Hannosuke - Nihonbashi Main Shop
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/ Price RangeTokyo
Japanese: Tempura
Kaneko Hannosuke - Nihonbashi Main Shop Description
Located in the heart of Tokyo, Kaneko Hannosuke - Nihonbashi Main Shop is a must-visit restaurant for lovers of Japanese cuisine. Specializing in tempura, this restaurant offers a unique and unforgettable dining experience.
As you step into the restaurant, you'll be greeted by a warm and inviting atmosphere. The traditional decor, with its wooden furnishings and paper lanterns, creates a cozy ambiance that transports you to old Japan.
The star of the menu at Kaneko Hannosuke is their famous tempura. Each piece is meticulously prepared by skilled chefs using only the freshest ingredients. The tempura batter is light and crispy, perfectly complementing the succulent seafood and vegetables. Don't miss their signature dish, the 'Tendon,' which is a bowl of rice topped with a generous serving of assorted tempura. It's a true delight for the senses.
What sets Kaneko Hannosuke apart from other dining establishments is their commitment to quality and authenticity. They have mastered the art of tempura, ensuring that every bite is a culinary masterpiece. Whether you're a local or a tourist, this restaurant is a must-visit for anyone seeking an authentic taste of Japan.
As you step into the restaurant, you'll be greeted by a warm and inviting atmosphere. The traditional decor, with its wooden furnishings and paper lanterns, creates a cozy ambiance that transports you to old Japan.
The star of the menu at Kaneko Hannosuke is their famous tempura. Each piece is meticulously prepared by skilled chefs using only the freshest ingredients. The tempura batter is light and crispy, perfectly complementing the succulent seafood and vegetables. Don't miss their signature dish, the 'Tendon,' which is a bowl of rice topped with a generous serving of assorted tempura. It's a true delight for the senses.
What sets Kaneko Hannosuke apart from other dining establishments is their commitment to quality and authenticity. They have mastered the art of tempura, ensuring that every bite is a culinary masterpiece. Whether you're a local or a tourist, this restaurant is a must-visit for anyone seeking an authentic taste of Japan.
Get Inspired By This Cuisine
Kaneko Hannosuke - Nihonbashi Main Shop Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Mitsukoshimae Station
Tokyo Metro Ginza Line
Tokyo Metro Hanzomon LineNihombashi Station
Toei Subway Asakusa LineTokyo Metro Ginza Line
Tokyo Metro Tozai LineOperating Hours
Sun: 10:00AM-9:00PM
Mon: 11:00AM-10:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 10:00AM-9:00PM
Mon: 11:00AM-10:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 10:00AM-9:00PM
Payment Methods
Cash
Restaurant Features
Home Delivery
Take-out Available
Family-friendly
Non-smoking
Kaneko Hannosuke - Nihonbashi Main Shop Reviews
Kaneko Hannosuke - Nihonbashi Main Shop Google Average Rating
4.3
5
Google
Great tempura at very reasonable prices. I ordered the fancy setting ¥2980 (US$20) and a beer. Cramped seating. We arrived about 6p, two parties in front of us, waited about 25 minutes. Only Asahi Dry beer. No sake. :-(
5
Google
Amazing donburi tempura! Crispy and not oily at all. The place is pretty small, but the service is incredibly quick and the portions quite huge. Prices are very low for what you get. Definitely recommended.
5
Google
APRIL 2023
Visited for late dinner and was able to get a seat upstairs without waiting. Menu was simple, for a little over 1000 yen the Edomae tendon included a large piece of conger eel, two shrimps, squid and clam kakiage, green pepper, seaweed and a soft boiled egg with a perfectly creamy yolk. Also there is an option to add additional tempura or miso soup. Portion was big, tempura batter was coated in a sweet tendon sauce but was still slightly crispy; it was very delicious and satisfying. There were condiments including spice pepper, pickle radish to change up the flavor. Service was good and the tendon did not take long to be served.
Visited for late dinner and was able to get a seat upstairs without waiting. Menu was simple, for a little over 1000 yen the Edomae tendon included a large piece of conger eel, two shrimps, squid and clam kakiage, green pepper, seaweed and a soft boiled egg with a perfectly creamy yolk. Also there is an option to add additional tempura or miso soup. Portion was big, tempura batter was coated in a sweet tendon sauce but was still slightly crispy; it was very delicious and satisfying. There were condiments including spice pepper, pickle radish to change up the flavor. Service was good and the tendon did not take long to be served.
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