Tokyo
Japanese: Eel
Kawaei Description
What sets Kawaei apart from other dining establishments is its dedication to providing high-quality, flavorful dishes. The chefs at Kawaei have mastered the art of cooking hÅrÅhÅri and unagi, ensuring that each bite is a culinary delight. Whether you're a fan of tender, juicy chicken or succulent, grilled eel, Kawaei has something to satisfy every palate.
One of the standout menu items at Kawaei is their hÅrÅhÅri chicken. This dish features tender pieces of chicken that have been marinated and grilled to perfection. The result is a mouthwatering combination of flavors that will leave you craving more. Another must-try dish is their unagi, which is known for its rich, smoky taste. Each piece of eel is carefully grilled and served with a delectable sauce that enhances its natural flavors.
In terms of ambiance, Kawaei offers a cozy and inviting atmosphere. The restaurant's interior is tastefully decorated, creating a warm and welcoming environment for diners. Whether you're visiting for a casual lunch or a special dinner, Kawaei provides a comfortable setting to enjoy your meal.
If you're looking for a unique dining experience in Tokyo, Kawaei is the place to go. With its exceptional hÅrÅhÅri chicken and mouthwatering unagi, this restaurant is sure to satisfy your cravings for delicious Japanese cuisine. Don't miss out on the opportunity to indulge in the flavors of Kawaei and discover why it's a favorite among locals and visitors alike.
Get Inspired By This Cuisine
Kawaei Overview
Nearby Stations
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Akabane Station
JR East Keihin-Tohoku Line
JR East Saikyo Line
JR East UenoâTokyo Line
JR East Utsunomiya LineAkabane-iwabuchi Station
Tokyo Metro Namboku LineOperating Hours
Mon: 11:30AM-1:30PM, 5:00PM-8:30PM
Tue: 11:30AM-1:30PM, 5:00PM-8:30PM
Wed: Closed
Thur: 11:30AM-1:30PM, 5:00PM-8:30PM
Fri: 11:30AM-1:30PM, 5:00PM-8:30PM
Sat: 11:30AM-1:30PM, 5:00PM-8:30PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Family-friendly
Non-smoking
Sake Selection
Kawaei Reviews
Kawaei Google Average Rating
5
4
It was already great to eat and drink in the daytime âªlol
4
I thought it was the most delicious dish in å·æ
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
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