Kawasaki Sushi Yokota

Eat sushi!
About 7 minutes walk from the station.
A hidden sushi restaurant.
Leave it to the chef with the Omakase course (^_^)v
Hospitality from Chutoro.
It’s delicious and delicious ♥️
Level up so that the stock price gradually increases lol
Seven surprising appetizers!
The flowers are blooming and I feel good, Yoshida-san (^_^)v
I drank beer because I was tired.
The sweetness is strong and delicious (^_^)v
Sea gall is packed with the flavor of Hokkaido.
Daoooon again ♥️
The nigiri is easy to eat and the chef's technique is perfect.
You can catch a glimpse.
Produced by a tempura restaurant in Azabujuban
I heard that you can enjoy tempura as well.
The tempura is also delicious (^_^)v
While I was enjoying various things, he recommended sake to me.
I ordered Kamikimoto Kamikimoto.
Jokigen lol I read it wrong lol
This is also so delicious that I fainted (+_+)
It was perfect(≧∇≦)b
Thank you for the meal⭐

I never knew there was a shop like this in Kawasaki! ! That's what it feels like lol
It's a lively location full of pubs and pubs, but when you get off the elevator, the atmosphere changes completely and you'll find an upscale sushi restaurant. Maybe that gap is a good thing.
There's a teppanyaki restaurant next door that I went to the other day, but this one had a completely different atmosphere and was great.
The sushi was made with red and white vinegar. I thought vinegar made such a difference. It was interesting to see that it was completely different even for my less sophisticated taste.

The other day, I wanted to go eat some delicious sushi for the first time in a while.
I visited with a friend.

Opening in June 2021, it is a sophisticated space with private rooms.
The store is very clean.
It's a sushi and tempura restaurant from Azabu's famous restaurant Tentomi Yokoda, which has been featured in the Michelin Guide for eight consecutive years.

This time, I ordered sushi and Tenfura [Special] Kaiseki.
A very satisfying course of sushi → tempura → sushi.
I slipped in before the state of emergency was declared.

■Assorted appetizers
■Rice bowl
■Medium Toro
■Sea urchin small bowl
■5 pieces of sushi
■Chawanmushi
■Kuruma shrimp tempura
■Fried conger eel
■Steamed abalone liver sauce
■ Oishari or Oisake
■5 pieces of sushi
■Scrolls, balls
■Stop bowl
■Seasonal sweetness
■Matcha

The course was,
Assorted pieces include hamono otoshi,
Ankimo, fruit tomato ohitashi
It was simmered octopus with cherry blossoms and Matsumae pickles. This alone makes the drink delicious.
You can drink it.

The soup stock of shrimp shinjo is delicious.

The grip in the first half is
Amakusa (small skin) is served with red vinegar sushi rice.

Aori squid
Season with salt and kabosu. It's refreshing and delicious.

Kisu, red sea bream, Izumi red sea bream, etc.
The seasonings are all different, and you can eat them deliciously.

A small bowl of salmon roe, caviar, and sea urchin served in a stylish wine glass-like container.
It's like a super delicious drink.

Chawanmushi has an elegant taste.
After enjoying the luxurious fried conger eel, the long-awaited dish

Tempura. The prawns are crispy, light and delicious.
This is shocking.

Steamed abalone liver sauce.
The steamed abalone and the liver are both delicious with the sauce.

And then on to the second half, sushi.
Aomori's Ohata tuna, Ishigaki shellfish, lean tuna, golden sea bream and
Too delicious sushi.
Boiled clam sushi is an unforgettable deliciousness.

The scrolls are Torokyu rolls. Finish gently.

Lastly, the omelet was almost pudding.
I wonder if I prefer fried eggs or pudding.

The finish is shiso leaf sorbet.
This is refreshing, delicious and perfect for a hot day.
It was a dessert for adults.
I was very satisfied with the restaurant, so I would like to go there again to celebrate.